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Handaan Filipino Cuisine

3008 Novar Rd Mississauga ON L5B 1S4 · Restaurant

4 inspections

  1. Required

    3 infractions

    • Did operator keep potentially hazardous food out of the temperature danger zone, and provide adequately sized refrigeration and/or hot-holding equipment/space for the safe storage of such food? (Significant risk)
    • Did operator maintain non-food contact surfaces clean, sanitary and in good condition?
    • Did operator use good housekeeping practices ?
  2. Required

    3 infractions

    • Did operator provide a mechanical dishwasher or, two or three compartment sinks of sufficient size and drainage racks for washing, sanitizing and draining utensils?
    • Did operator maintain non-food contact surfaces clean, sanitary and in good condition?
    • Did operator maintain every washroom in a sanitary condition?
  3. Required

    1 infraction

    • Did operator provide and use accurate and easy-to-read thermometers?
  4. Required

    4 infractions

    • Did operator properly maintain food contact surfaces?
    • Did operator provide required supplies for every washroom?
    • Did operator provide sufficient level of lighting?
    • Did operator protect the premises against the entry of pests and maintain records of all pest control measures?