HARVEY'S

1899 CYRVILLE RD OTTAWA ON K1B 1A5 · Food Safety

7 inspections

1. Complaint-based inspectionJun 16, 2026

   0 infractions

2. Routine inspectionApr 20, 2026

   0 infractions

3. Routine inspectionOct 7, 2025

   0 infractions

4. Routine inspectionMay 26, 2025

   2 infractions

   • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
     • The walls and ceilings of rooms and passageways must be readily cleaned and must be maintained in a sanitary condition.
   • Racks, shelves or pallets used for food storage must be designed to protect the food from contamination and must be readily cleanable.
     • Provide racks, shelves or pallets designed to protect the food from contamination.
5. Routine inspectionNov 26, 2024

   0 infractions

6. Follow-up inspectionJul 3, 2024

   0 infractions

7. Routine inspectionJun 24, 2024

   2 infractions

   • The ventilation system is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
     • Maintain the ventilation system in a manner that it eliminates odours, fumes, vapours, and smoke.
   • All food shall be protected from contamination and adulteration.
     • Protect all food from contamination and adulteration.