HUANG'S NOODLE LLC

420 8TH AVE S, SEATTLE, WA 98104 · Restaurant (Seating 13-50)

19 inspections

1. Routine Inspection/Field ReviewJan 8, 2025

   1 infraction

   • 4800 - Physical facilities properly installed,...
     • BLUE
2. Routine Inspection/Field ReviewMar 28, 2024

   4 infractions

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 3000 - Proper thawing methods used
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
3. Return InspectionNov 2, 2023

   0 infractions

4. Routine Inspection/Field ReviewOct 18, 2023

   7 infractions

   • 3700 - In-use utensils properly stored
     • BLUE
   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 4600 - Toilet facilities properly constructed, supplied, cleaned
     • BLUE
   • 0900 - Proper washing of fruits and vegetables
     • RED
   • 1600 - Proper cooling procedure
     • RED
   • 0500 - Proper barriers used to prevent bare hand contact with ready-to-eat foods
     • RED
5. Consultation/Education - FieldJun 15, 2023

   0 infractions

6. Routine Inspection/Field ReviewJan 18, 2023

   3 infractions

   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
   • 4600 - Toilet facilities properly constructed, supplied, cleaned
     • BLUE
7. Routine Inspection/Field ReviewMay 3, 2022

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
8. Routine Inspection/Field ReviewAug 3, 2021

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
9. Routine Inspection/Field ReviewNov 15, 2019

   2 infractions

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
10. Routine Inspection/Field ReviewJun 13, 2019

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
11. Consultation/Education - FieldJan 14, 2019

    0 infractions

12. Consultation/Education - FieldOct 17, 2018

    0 infractions

13. Routine Inspection/Field ReviewSep 27, 2018

    0 infractions

14. Routine Inspection/Field ReviewJan 31, 2018

    1 infraction

    • 1900 - No room temperature storage; proper use of time...
      • RED
15. Routine Inspection/Field ReviewJun 20, 2017

    0 infractions

16. Routine Inspection/Field ReviewFeb 10, 2017

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
17. Consultation/Education - FieldNov 17, 2016

    0 infractions

18. Routine Inspection/Field ReviewAug 4, 2016

    5 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
19. Routine Inspection/Field ReviewJun 10, 2015

    4 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 3700 - In-use utensils properly stored
      • BLUE
    • 1600 - Proper cooling procedure
      • RED