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IGA Supermarket

Discovery Rd Hwy 105, Red Lake ON P0V 2M0 · Food Premises Disclosure

6 inspections

  1. Required

    0 infractions

  2. Required

    1 infraction

    • Food is held at 4°C (40°F) or less
  3. Required

    0 infractions

  4. Required

    0 infractions

  5. Required

    1 infraction

    • Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
      • Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
  6. Required

    0 infractions