IGA Supermarket
Discovery Rd Hwy 105, Red Lake ON P0V 2M0 · Food Premises Disclosure
6 inspections
- Required
0 infractions
- Required
1 infraction
- Food is held at 4°C (40°F) or less
- Required
0 infractions
- Required
0 infractions
- Required
1 infraction
- Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
- Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
- Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
- Required
0 infractions