IL BISTRO RESTAURANT

93 PIKE ST, Seattle, WA 98101 · Restaurant (Seating 51-150)

28 inspections

1. Routine Inspection/Field ReviewApr 22, 2025

   0 infractions

2. Routine Inspection/Field ReviewJun 6, 2024

   3 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
3. Consultation/Education - FieldFeb 15, 2024

   0 infractions

4. Routine Inspection/Field ReviewJan 26, 2023

   2 infractions

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 2300 - Proper consumer advisory posted for raw or undercooked foods
     • RED
5. Routine Inspection/Field ReviewSep 16, 2022

   4 infractions

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 2300 - Proper Consumer Advisory posted for raw ...
     • RED
6. Routine Inspection/Field ReviewDec 11, 2019

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
7. Consultation/Education - FieldMay 10, 2019

   0 infractions

8. Routine Inspection/Field ReviewOct 13, 2018

   0 infractions

9. Return InspectionMar 23, 2018

   0 infractions

10. Routine Inspection/Field ReviewMar 3, 2018

    3 infractions

    • 1600 - Proper cooling procedure
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 2300 - Proper Consumer Advisory posted for raw ...
      • RED
11. Consultation/Education - FieldFeb 3, 2018

    0 infractions

12. Consultation/Education - FieldAug 19, 2016

    0 infractions

13. Routine Inspection/Field ReviewNov 10, 2014

    3 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
14. Consultation/Education - FieldNov 21, 2013

    0 infractions

15. Routine Inspection/Field ReviewApr 11, 2013

    1 infraction

    • 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
      • RED
16. Routine Inspection/Field ReviewNov 1, 2012

    0 infractions

17. Routine Inspection/Field ReviewMar 22, 2012

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
18. Consultation/Education - FieldDec 8, 2011

    0 infractions

19. Routine Inspection/Field ReviewMay 16, 2011

    3 infractions

    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
20. Consultation/Education - FieldNov 10, 2010

    0 infractions

21. Routine Inspection/Field ReviewApr 30, 2010

    0 infractions

22. Routine Inspection/Field ReviewJun 23, 2009

    2 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • BLUE
    • 3400 - Wiping cloths properly used, stored
      • BLUE
23. Routine Inspection/Field ReviewFeb 6, 2009

    5 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 3100 - Proper labeling, signage
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 2300 - Proper Consumer Advisory posted for raw ...
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
24. Routine Inspection/Field ReviewSep 26, 2008

    3 infractions

    • Proper Consumer Advisory posted for raw ...
      • RED
    • Proper cold holding temperatures (greater than 45° F)
      • RED
    • Accurate thermometer provided and used ...
      • RED
25. Routine Inspection/Field ReviewNov 20, 2007

    0 infractions

26. Consultation/Education - FieldOct 30, 2007

    0 infractions

27. Routine Inspection/Field ReviewOct 13, 2006

    0 infractions

28. Consultation/Education - FieldMar 31, 2006

    0 infractions