UMAI SUSHI & TERIYAKI

91 PIKE ST, Seattle, WA 98101 · Restaurant (Seating 0-12)

7 inspections

1. Routine Inspection/Field ReviewSep 30, 2025

   2 infractions

   • 3000 - Proper thawing methods used
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
2. Routine Inspection/Field ReviewApr 23, 2025

   2 infractions

   • 3000 - Proper thawing methods used
     • BLUE
   • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
     • RED
3. Routine Inspection/Field ReviewNov 5, 2024

   1 infraction

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
4. Routine Inspection/Field ReviewJul 18, 2024

   1 infraction

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
5. Consultation/Education - FieldApr 23, 2024

   0 infractions

6. Routine Inspection/Field ReviewJun 8, 2023

   3 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 1600 - Proper cooling procedure
     • RED
7. Routine Inspection/Field ReviewJan 11, 2023

   0 infractions