ISLAND GRILL

15600 NE 8TH ST #PM1-, Bellevue, WA 98008 · Restaurant (Seating 0-12)

28 inspections

1. Routine Inspection/Field ReviewJul 15, 2025

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
2. Routine Inspection/Field ReviewDec 16, 2024

   3 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
3. Routine Inspection/Field ReviewJan 2, 2024

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
4. Routine Inspection/Field ReviewMay 30, 2023

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
5. Routine Inspection/Field ReviewNov 21, 2022

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
6. Consultation/Education - FieldOct 11, 2022

   0 infractions

7. Consultation/Education - FieldSep 15, 2022

   0 infractions

8. Routine Inspection/Field ReviewJul 22, 2021

   1 infraction

   • 1600 - Proper cooling procedure
     • RED
9. Routine Inspection/Field ReviewFeb 3, 2020

   3 infractions

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
     • RED
10. Routine Inspection/Field ReviewJun 12, 2019

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
11. Consultation/Education - FieldSep 18, 2018

    0 infractions

12. Routine Inspection/Field ReviewJan 3, 2018

    0 infractions

13. Routine Inspection/Field ReviewApr 20, 2017

    3 infractions

    • 3000 - Proper thawing methods used
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
14. Consultation/Education - FieldMar 6, 2017

    0 infractions

15. Routine Inspection/Field ReviewJan 4, 2017

    0 infractions

16. Consultation/Education - FieldOct 31, 2016

    0 infractions

17. Routine Inspection/Field ReviewMay 4, 2016

    0 infractions

18. Routine Inspection/Field ReviewJan 13, 2016

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
19. Consultation/Education - FieldSep 28, 2015

    0 infractions

20. Routine Inspection/Field ReviewMay 5, 2015

    0 infractions

21. Routine Inspection/Field ReviewJan 13, 2015

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
22. Routine Inspection/Field ReviewApr 23, 2014

    0 infractions

23. Consultation/Education - FieldMar 4, 2014

    0 infractions

24. Routine Inspection/Field ReviewJan 6, 2014

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
25. Routine Inspection/Field ReviewSep 20, 2013

    3 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
26. Return InspectionMar 29, 2013

    0 infractions

27. Routine Inspection/Field ReviewMar 1, 2013

    5 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 1900 - No room temperature storage; proper use of time...
      • RED
    • 0400 - Hands washed as required
      • RED
28. Consultation/Education - FieldDec 6, 2012

    0 infractions