iyycburg
234 19 Street NW Calgary AB T2N 2H7 · Food - General
1 inspection
- Initial Inspection
4 infractions
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Flat of shelled raw eggs was stored in the walkin cooler above vegetables. Corrected onsite. Operator moved to alternate cooler in front service area. Ensure raw eggs, meats are stored properly, do not store above any ready-to-eat foods
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- 1. Could not locate probe thermometer during inspection. Operator provided photo post-inspection of probe thermometer purchased. 2. Walkin cooler- missing thermometer for placement inside the cooler. Operator provided photo post-inspection of thermometers purchased to be placed into cooler.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- A paper cup was used for scooping dry ingredients in the bulk bin stored in the prep area. Corrected onsite, chef discarded. Ensure only proper scooping utensils (with handles) are used for dispensing food.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Ice cream freezer unit- missing one part of top sliding glass cover, it has been ordered for replacement. Received photo on April 1st of ice cream freezer with both sliding cover panels on unit.
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?