JACK IN THE BOX #8472

22633 MARINE VIEW DR S, DES MOINES, WA 98198 · Restaurant (Seating 51-150)

26 inspections

1. Routine Inspection/Field ReviewOct 27, 2025

   3 infractions

   • 2900 - Adequate equipment for temperature control
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
2. Consultation/Education - FieldMay 30, 2025

   0 infractions

3. Routine Inspection/Field ReviewJan 24, 2025

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
4. Routine Inspection/Field ReviewMay 21, 2024

   0 infractions

5. Routine Inspection/Field ReviewApr 27, 2023

   2 infractions

   • 5000 - Posting of permit; mobile establishment name easily visible
     • BLUE
   • 0400 - Hands washed as required
     • RED
6. Routine Inspection/Field ReviewAug 9, 2022

   0 infractions

7. Routine Inspection/Field ReviewOct 15, 2021

   0 infractions

8. Routine Inspection/Field ReviewMar 3, 2020

   3 infractions

   • 4700 - Garbage, refuse properly disposed; facilities...
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 1900 - No room temperature storage; proper use of time...
     • RED
9. Routine Inspection/Field ReviewDec 18, 2019

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
10. Routine Inspection/Field ReviewMay 15, 2019

    1 infraction

    • 4800 - Physical facilities properly installed,...
      • BLUE
11. Routine Inspection/Field ReviewJul 25, 2018

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
12. Routine Inspection/Field ReviewFeb 15, 2018

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
13. Routine Inspection/Field ReviewDec 13, 2017

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
14. Routine Inspection/Field ReviewApr 19, 2017

    0 infractions

15. Routine Inspection/Field ReviewNov 3, 2016

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
16. Routine Inspection/Field ReviewApr 29, 2016

    0 infractions

17. Routine Inspection/Field ReviewDec 2, 2015

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
18. Routine Inspection/Field ReviewApr 28, 2015

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
      • RED
19. Consultation/Education - FieldDec 22, 2014

    0 infractions

20. Routine Inspection/Field ReviewNov 3, 2014

    3 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
21. Routine Inspection/Field ReviewFeb 18, 2014

    0 infractions

22. Routine Inspection/Field ReviewSep 10, 2013

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
23. Consultation/Education - FieldMay 10, 2013

    0 infractions

24. Routine Inspection/Field ReviewJan 14, 2013

    0 infractions

25. Routine Inspection/Field ReviewOct 10, 2012

    0 infractions

26. Consultation/Education - FieldMay 24, 2012

    0 infractions