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Jamaica Grill

1316 - 3800 Memorial Drive NE Calgary AB T2A 2K2 · Food - General

4 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    4 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • **CORRECTED**1. There was no prepared bleach sanitizer in a spray bottle or bucket. The Operator made a 100ppm bleach sanitizer during the inspection.COMPLETE THE FOLLOWING:1. Ensure a 100ppm bleach sanitizer is always available when the restaurant is operating. 2. Purchase spray bottles for bleach sanitizer for the kitchen and front area.
    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • **CORRECTED**1. Several fly tapes were hung from the ceiling in the cooking area. Fly tapes removed during the inspection. COMPLETE THE FOLLOWING:1. Do not store fly tapes in the food areas to protect them from contamination. Store tapes in an area where food is not stored or prepared.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • 1. A few mouse droppings were observed in the cabinet below the patty case in the front area.COMPLETE THE FOLLOWING:1. Remove the droppings using the proper cleaning and disinfecting procedures. Monitor the area for further droppings.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • 1. There was a buildup of burnt debris on the hood vent filters above the grill. The Operator stated they are cleaned every 2 weeks.COMPLETE THE FOLLOWING:1. Clean the filters. They need to be cleaned as often as necessary to maintain them in a visibly clean condition and to prevent a fire hazard. The frequency of cleaning may need to be increased to once a week.
  3. Initial Inspection

    0 infractions

  4. Demand Inspection

    0 infractions