KAU KAU BARBEQUE MARKET
656 S KING ST, SEATTLE, WA 98104 · Restaurant (Seating 51-150)
5 inspections
- Return Inspection
1 infraction
- 1600 - Proper cooling procedure
- RED
- 1600 - Proper cooling procedure
- Routine Inspection/Field Review
3 infractions
- 1900 - No room temperature storage; proper use of time as a control
- RED
- 2500 - Toxic substances properly identified, stored, used
- RED
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- RED
- 1900 - No room temperature storage; proper use of time as a control
- Return Inspection
0 infractions
- Routine Inspection/Field Review
2 infractions
- 1600 - Proper cooling procedure
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 1600 - Proper cooling procedure
- Consultation/Education - Field
0 infractions