Kids Connection 2
103 - 450 Vista Drive SE Medicine Hat AB T1B 4T1 · Child Care Facility
Inspection summary
Kids Connection 2 has been inspected 4 times by Alberta Health Services (Environmental Public Health) since November 28, 2024. The most recent inspection, on July 15, 2026, found no infractions.
1 of 4 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Handwashing and staff hygiene and Protecting food from contamination.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.
Handwashing and staff hygieneHigher risk
Hand hygiene is the most important way to stop germs spreading between children, residents and staff. Inspectors check that sinks are stocked and easy to reach, that staff wash their hands when required (for example after diapering or before handling food), and that sick staff stay away from work.
Recorded once on July 8, 2026. For example:
Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?
Protecting food from contaminationHigher risk
This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.
Recorded once on November 28, 2024. For example:
Are clients at this facility being protected from hazards (Non-Critical)?
Equipment and utensilsLower risk
Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.
Recorded once on April 22, 2025. For example:
Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 09. Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?
- In the central washroom, only one pump soap dispenser was available for the three sinks. It was discussed with the operator that children may be less likely to wash their hands properly if soap is not readily accessible at each handwashing station. Please ensure that at least one additional soap dispenser is provided so that soap is readily available between the sinks and accessible to all children during handwashing.
- 09. Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?
- Monitoring Inspection
1 infraction
- 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
- A table in the Dino room has loose and twisted legs.[The table is promptly removed and will no longer be employed in the facility.]
- 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
- Monitoring Inspection
1 infraction
- 04. Are clients at this facility being protected from hazards (Non-Critical)?
- A 7-foot ladder is being kept, and so in the upright position, in the washroom.[This equipment is promptly relocated to a more appropriate room.]
- 04. Are clients at this facility being protected from hazards (Non-Critical)?
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