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LA BARCA LLC

3109 W 59TH ST, CHICAGO, IL 60629 · Restaurant

10 inspections

  1. Canvass

    0 infractions

  2. Non-Inspection

    0 infractions

  3. Non-Inspection

    0 infractions

  4. Non-Inspection

    0 infractions

  5. Canvass

    2 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • RAW WOOD SURFACE UNDERNEATH ENTIRE BAR COUNTER. INSTD TO SEAL ALL RAW WOOD SO AS TO BE A NON POROUS EASILY CLEANABLE SURFACE.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE.
  6. Non-Inspection

    0 infractions

  7. Canvass Re-Inspection

    1 infraction

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-101.19- MUST SEAL RAW WOOD COUNTERTOP AT FRONT PREP AREA.
  8. Canvass

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO HANDWASH SINK IN BAR AREA. INSTRUCTED TO INSTALL HANWASH SINK UNDER CITY PLUMBING AND MAINTAIN PRIORITY FOUNDATION VIOLATION #7-38-030(C).
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST SEAL RAW WOOD COUNTERTOP AT FRONT PREP AREA.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • MUST REPAIR SMALL LEAK AT FRONT PREP AREA HANDSINK DRAINPIPE. INSTRUCTED TO REPAIR AND MAINTAIN.
  9. License Re-Inspection

    6 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • Violation Codes: 4-101.19 Inspector Comments: OBSERVED RAW WOOD SURFACES IN REAR BAR AND SHELVING IN BASEMENT STORAGE AREAS. INSTRUCTED MANAGER TO SEAL ALL RAW SURFACES AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • Violation Codes: 5-204.12 Inspector Comments: OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE. INSTRUCTED MANAGER TO PROVIDE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Violation Codes: 6-501.11 Inspector Comments: OBSERVED DAMAGED FLOOR TILES IN BAR AREA, STAINED CEILING TILES AND OPENINGS ALONG BASEBOARDS IN PREP, STORAGE, AND BASEMENT AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Violation Codes: 6-501.114 Inspector Comments: OBSERVED UNUSED ARTICLES AND EQUIPMENT IN BASEMENT. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
  10. License

    12 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED BLACK MOLD ON INTERIOR PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND SANITZE ICE MACHINE. PRIORITY FOUNDATION 7-38-005
    • 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
      • OBSERVED NO DISCLOSURE AND REMINDER FOR CONSUMER ADVISORY ON MENU. INSTRUCTED MANAGE TO PROVIDE. PRIORITY FOUNDATION 7-38-005
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED NO VALID PEST CONTROL LOG BOOK AVAILABLE FOR NEW LICENSEE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-020(C)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OPENINGS IN BOTTOM CORNERS OF WEST DOOR AND BOTTOM OF EAST EXIT DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED RAW WOOD SURFACES BEHIND FRONT COUNTER IN FRONT PREP, REAR BAR AND SHELVING IN BASEMENT STORAGE AREAS. INSTRUCTED MANAGER TO SEAL ALL RAW SURFACES AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LOW HOT WATER PRESSURE AT HAND WASHING SINK IN BAR. INSTRUCTED MANAGER TO REPAIR.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE. INSTRUCTED MANAGER TO PROVIDE.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED NO COMMERCIAL OUTSIDE DUMPSTER AVAILABLE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-020(B)
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DAMAGED FLOOR TILES IN BAR AREA, STAINED CEILING TILES AND OPENINGS ALONG BASEBOARDS IN PREP, STORAGE, AND BASEMENT AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED UNUSED ARTICLES AND EQUIPMENT IN BASEMENT. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.