LAKEVIEW ELEMENTARY

10400 NE 68TH ST, Kirkland, WA 98033 · Restaurant (School Lunch Program)

41 inspections

1. Routine Inspection/Field ReviewOct 10, 2025

   0 infractions

2. Routine Inspection/Field ReviewApr 11, 2025

   0 infractions

3. Routine Inspection/Field ReviewSep 23, 2024

   0 infractions

4. Routine Inspection/Field ReviewFeb 20, 2024

   0 infractions

5. Routine Inspection/Field ReviewSep 25, 2023

   0 infractions

6. Routine Inspection/Field ReviewJan 24, 2023

   0 infractions

7. Routine Inspection/Field ReviewSep 27, 2022

   0 infractions

8. Routine Inspection/Field ReviewFeb 28, 2022

   0 infractions

9. Routine Inspection/Field ReviewOct 12, 2021

   0 infractions

10. Routine Inspection/Field ReviewJan 22, 2020

    0 infractions

11. Routine Inspection/Field ReviewSep 25, 2019

    0 infractions

12. Routine Inspection/Field ReviewJan 17, 2019

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
13. Routine Inspection/Field ReviewSep 19, 2018

    0 infractions

14. Routine Inspection/Field ReviewJan 11, 2018

    0 infractions

15. Routine Inspection/Field ReviewOct 12, 2017

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
16. Routine Inspection/Field ReviewMar 6, 2017

    0 infractions

17. Routine Inspection/Field ReviewOct 24, 2016

    0 infractions

18. Routine Inspection/Field ReviewMar 28, 2016

    0 infractions

19. Routine Inspection/Field ReviewOct 23, 2015

    0 infractions

20. Routine Inspection/Field ReviewMar 9, 2015

    0 infractions

21. Routine Inspection/Field ReviewOct 27, 2014

    0 infractions

22. Routine Inspection/Field ReviewFeb 21, 2014

    0 infractions

23. Routine Inspection/Field ReviewSep 24, 2013

    0 infractions

24. Routine Inspection/Field ReviewJan 3, 2013

    3 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 0500 - Proper methods used to prevent bare hand...
      • RED
25. Routine Inspection/Field ReviewOct 12, 2012

    1 infraction

    • 3000 - Proper thawing methods used
      • BLUE
26. Routine Inspection/Field ReviewJan 5, 2012

    1 infraction

    • 3300 - Potential food contamination prevented during ...
      • BLUE
27. Routine Inspection/Field ReviewSep 23, 2011

    0 infractions

28. Routine Inspection/Field ReviewJan 5, 2011

    0 infractions

29. Routine Inspection/Field ReviewSep 21, 2010

    0 infractions

30. Routine Inspection/Field ReviewJan 29, 2010

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
31. Routine Inspection/Field ReviewDec 4, 2009

    3 infractions

    • 2800 - Food received at proper temperature
      • BLUE
    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
32. Routine Inspection/Field ReviewMar 27, 2009

    1 infraction

    • 3900 - Single use and single service articles properly...
      • BLUE
33. Consultation/Education - FieldOct 29, 2008

    0 infractions

34. Routine Inspection/Field ReviewSep 15, 2008

    0 infractions

35. Routine Inspection/Field ReviewMar 6, 2008

    0 infractions

36. Routine Inspection/Field ReviewOct 16, 2007

    1 infraction

    • Adequate handwashing facilities
      • RED
37. Consultation/Education - FieldMay 15, 2007

    0 infractions

38. Routine Inspection/Field ReviewJan 9, 2007

    2 infractions

    • Food Worker Cards current for all food...
      • RED
    • Proper cold holding temperatures ( 42° F to 45° F)
      • RED
39. Routine Inspection/Field ReviewNov 13, 2006

    1 infraction

    • Proper hot holding temperatures (less than 130° F )
      • RED
40. Consultation/Education - FieldOct 12, 2006

    0 infractions

41. Routine Inspection/Field ReviewMar 8, 2006

    0 infractions