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Lakewood Reddi Mart - Food Store

1501 Lakewood Road West NW Edmonton AB T6K 3S4 · Food - General

3 inspections

  1. Risk Management Inspection

    0 infractions

  2. Risk Management Inspection

    1 infraction

    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • March 23rd, 2026: Additional cleaning is required for the following:Slurpee machine – under the nozzles and around the dispenser where spills and splashes accumulateCappuccino machine – under the nozzles and around the dispenserSoft serve ice cream nozzleUpright cooler near the Slurpee machineInside of the microwave
  3. Monitoring Inspection

    3 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • During the inspection the self-serve ice cream was noted to be visibly curdled and off. Indicating that the ice cream had not been maintained at an adequate temperature. A flying insect was also observed in the in the ice cream. The machine was turned off during the inspection. Please ensure the equipment is thoroughly cleaned with an appropriate cleaner and that the temperature is adequately maintained at all times.
    • 17. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Critical)?
      • During the inspection the visible buildup of mold was noted in the stand-up cooler near the Slurpee machine. Please thoroughly clean this cooler and wash it with a sanitizing solution regularly to prevent the reoccurance of mold.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • 1. General cleaning is needed in these noted locations: microwave, coffee maker, under Slurpee machine and other difficult to reach places, milk spill in back cooler near storage room, ceiling of back cooler near storage area there is visible soil in the outline of the old ceiling fan.2. Deep cleaning of the ice-cream machine and the Slurpee machines is needed. Please ensure the facility and all euqipment is maintained in a clean and sanitary state at all times.