Le Tambour Tavern
345 James St N, Hamilton ON L8L 1H3 · Restaurant
8 inspections
- Routine Inspection
2 infractions
- Hand washing basin with supplies of soap and paper towels in dispensers
- Food protected from contamination or adulteration
- Routine Inspection
1 infraction
- Hand washing basin with supplies of soap and paper towels in dispensers
- Routine Inspection
1 infraction
- Hand washing basin with supplies of soap and paper towels in dispensers
- Routine Inspection
1 infraction
- Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
- Chlorine sanitizer concentration must be at least 100 parts per million at 24°C or greater for at least 45 seconds
- Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
- Routine Inspection
3 infractions
- Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
- Chlorine sanitizer concentration must be at least 100 parts per million at 24°C or greater for at least 45 seconds
- Food protected from contamination or adulteration
- Refrigeration and hot-holding equipment maintained
- Provide easily readable thermometer in refrigeration or hot-holding equipment
- Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
- Routine Inspection
1 infraction
- Food protected from contamination or adulteration
- Store and handle ice in a sanitary manner
- Food protected from contamination or adulteration
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner