LIL WOODY'S

1211 PINE ST, SEATTLE, WA 98101 · Restaurant (Seating 13-50)

27 inspections

1. Consultation/Education - FieldSep 17, 2025

   0 infractions

2. Routine Inspection/Field ReviewMar 10, 2025

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
3. Consultation/Education - FieldDec 3, 2024

   0 infractions

4. Return InspectionSep 12, 2024

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
5. Routine Inspection/Field ReviewAug 28, 2024

   3 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
6. Routine Inspection/Field ReviewFeb 14, 2024

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
7. Routine Inspection/Field ReviewNov 13, 2023

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
8. Routine Inspection/Field ReviewFeb 1, 2023

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
9. Routine Inspection/Field ReviewJul 26, 2022

   1 infraction

   • 1400 - Raw meats below and away from ready to eat food; species separated
     • RED
10. Routine Inspection/Field ReviewApr 11, 2019

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
11. Routine Inspection/Field ReviewAug 20, 2018

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
12. Routine Inspection/Field ReviewMar 6, 2018

    2 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
13. Consultation/Education - FieldJan 5, 2018

    0 infractions

14. Routine Inspection/Field ReviewJun 19, 2017

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
15. Consultation/Education - FieldSep 26, 2016

    0 infractions

16. Routine Inspection/Field ReviewSep 16, 2015

    0 infractions

17. Consultation/Education - FieldDec 1, 2014

    0 infractions

18. Routine Inspection/Field ReviewOct 1, 2014

    3 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no ..
      • RED
19. Routine Inspection/Field ReviewFeb 7, 2014

    4 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
20. Consultation/Education - FieldDec 18, 2013

    0 infractions

21. Routine Inspection/Field ReviewAug 14, 2013

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
22. Routine Inspection/Field ReviewMar 21, 2013

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
23. Consultation/Education - FieldDec 3, 2012

    0 infractions

24. Routine Inspection/Field ReviewJun 7, 2012

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
25. Routine Inspection/Field ReviewFeb 14, 2012

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 2200 - Accurate thermometer provided and used ...
      • RED
26. Consultation/Education - FieldNov 15, 2011

    0 infractions

27. Routine Inspection/Field ReviewAug 16, 2011

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED