RAIN SHADOW MEATS

1531 MELROSE AVE #C, SEATTLE, WA 98122 · Restaurant (Meat/Sea Food)

34 inspections

1. Consultation/Education - FieldOct 28, 2025

   0 infractions

2. Routine Inspection/Field ReviewFeb 20, 2025

   2 infractions

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 2700 - Compliance with variance; specialized processes; HACCP plan
     • RED
3. Routine Inspection/Field ReviewApr 15, 2024

   4 infractions

   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 2700 - Compliance with variance; specialized processes; HACCP plan
     • RED
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
4. Routine Inspection/Field ReviewJan 16, 2024

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
5. Routine Inspection/Field ReviewFeb 1, 2023

   3 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
     • RED
6. Routine Inspection/Field ReviewSep 9, 2022

   1 infraction

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
7. Routine Inspection/Field ReviewFeb 25, 2021

   0 infractions

8. Routine Inspection/Field ReviewDec 13, 2019

   1 infraction

   • 1600 - Proper cooling procedure
     • RED
9. Consultation/Education - FieldDec 15, 2018

   0 infractions

10. Routine Inspection/Field ReviewNov 10, 2018

    1 infraction

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
11. Routine Inspection/Field ReviewMay 17, 2018

    0 infractions

12. Routine Inspection/Field ReviewNov 15, 2017

    0 infractions

13. Consultation/Education - FieldJul 31, 2017

    0 infractions

14. Routine Inspection/Field ReviewApr 11, 2017

    2 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2500 - Toxic substances properly identified,...
      • RED
15. Routine Inspection/Field ReviewDec 6, 2016

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
16. Routine Inspection/Field ReviewJun 16, 2016

    0 infractions

17. Consultation/Education - FieldApr 8, 2016

    0 infractions

18. Routine Inspection/Field ReviewOct 26, 2015

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
19. Routine Inspection/Field ReviewApr 28, 2015

    3 infractions

    • 0400 - Hands washed as required
      • RED
    • 1600 - Proper cooling procedure
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
20. Routine Inspection/Field ReviewDec 12, 2014

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
21. Consultation/Education - FieldMay 29, 2014

    0 infractions

22. Routine Inspection/Field ReviewApr 11, 2014

    1 infraction

    • 4900 - Adequate ventilation; lighting; designated area...
      • BLUE
23. Routine Inspection/Field ReviewDec 11, 2013

    3 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
24. Routine Inspection/Field ReviewAug 8, 2013

    3 infractions

    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
25. Consultation/Education - FieldApr 1, 2013

    0 infractions

26. Routine Inspection/Field ReviewDec 4, 2012

    2 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
27. Consultation/Education - FieldAug 10, 2012

    0 infractions

28. Routine Inspection/Field ReviewApr 11, 2012

    1 infraction

    • 2500 - Toxic substances properly identified,...
      • RED
29. Routine Inspection/Field ReviewNov 10, 2011

    3 infractions

    • 0200 - Food Worker Cards current for all food...
      • RED
    • 2500 - Toxic substances properly identified,...
      • RED
    • 0400 - Hands washed as required
      • RED
30. Consultation/Education - FieldJul 7, 2011

    0 infractions

31. Routine Inspection/Field ReviewMar 29, 2011

    2 infractions

    • 0200 - Food Worker Cards current for all food...
      • RED
    • 1900 - No room temperature storage; proper use of time...
      • RED
32. Routine Inspection/Field ReviewDec 28, 2010

    2 infractions

    • 3200 - Insects, rodents, animals not present; entrance...
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
33. Consultation/Education - FieldSep 1, 2010

    0 infractions

34. Routine Inspection/Field ReviewJun 10, 2010

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED