Little Angels Preschool and Daycare - Daycare & OSC
104 - 400 Main Street N Airdrie AB T4B 2N1 · Child Care Facility
Inspection summary
Little Angels Preschool and Daycare - Daycare & OSC has been inspected 7 times by Alberta Health Services (Environmental Public Health) since April 4, 2024. The most recent inspection, on July 23, 2026, found no infractions.
3 of 7 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.
Protecting food from contaminationHigher risk
This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.
Recorded 3 times across 3 separate inspections, most recently on July 29, 2025. For example:
Are clients at this facility being protected from hazards (Non-Critical)?
Equipment and utensilsLower risk
Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.
Recorded once on July 21, 2026. For example:
Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on July 21, 2026. For example:
Is the plumbing system adequate and being properly maintained (Non-Critical)?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
7 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
- A carpet was being used in the washroom of room 5 to cover cap on floor and prevent tripping. Please remove carpet as it is not easy to clean. Secure cap and level floor in this area or use rubber mat so that it is easy to clean and mitigates tripping hazard.
- 22. Is the plumbing system adequate and being properly maintained (Non-Critical)?
- Several taps in the facility were loose. Operator tightened these during the inspection.
- 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 04. Are clients at this facility being protected from hazards (Non-Critical)?
- Water table drain spigots present a pinch hazard for fingers. Please obtain caps, remove spigots, or extend with hose to prevent valve from being reachable by children's fingers.
- 04. Are clients at this facility being protected from hazards (Non-Critical)?
- Demand Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 03. Are clients at this facility being protected from hazards (Critical)?
- 1. A bottle of floor cleaner in room 4 was unlabeled. This was corrected during the inspection. 2. Two bottles of 100ppm chlorine were mislabeled as 1000ppm chlorine. This was corrected during the inspection. Ensure all chemical bottles are accurately labeled so their contents are known.
- 03. Are clients at this facility being protected from hazards (Critical)?
- Demand Inspection
1 infraction
- 03. Are clients at this facility being protected from hazards (Critical)?
- **CORRECTED**1. Bleach disinfectant bottles were not labelled. Labels replaced during the inspection.
- 03. Are clients at this facility being protected from hazards (Critical)?
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