LITTLE CAESAR'S PIZZA

4976 COMMERCIAL DRIVE, YORKVILLE, NY 13495 · Restaurant (Food Service Establishment)

30 inspections

Re-InspectionJan 18, 2026
0 infractions
InspectionJan 15, 2026
2 infractions
- 4C: Foods or food area/public area contamination by sewage or drippage from waste lines.
  - Critical Violation
- 12B: Improperly functioning on-site sewage disposal system, improper
  - Not Critical Violation
InspectionMay 19, 2025
3 infractions
- 12A: Hot, cold running water not provided, pressure inadequate
  - Not Critical Violation
- 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  - Not Critical Violation
- 14C: Pesticide application not supervised by a certified applicator
  - Not Critical Violation
InspectionJan 21, 2025
1 infraction
- 16: Miscellaneous, Economic Violation, Choking Poster, Training.
  - Not Critical Violation
InspectionApr 22, 2024
1 infraction
- 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  - Not Critical Violation
InspectionJan 27, 2023
1 infraction
- 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  - Not Critical Violation
InspectionMar 3, 2022
0 infractions
InspectionOct 19, 2020
1 infraction
- 4D: Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}
  - Critical Violation
InspectionJan 27, 2020
0 infractions
InspectionJan 10, 2019
0 infractions
InspectionFeb 12, 2018
1 infraction
- 11D: Non food contact surfaces of equipment not clean
  - Not Critical Violation
InspectionApr 5, 2017
0 infractions
InspectionFeb 9, 2016
1 infraction
- 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  - Not Critical Violation
InspectionJan 22, 2015
1 infraction
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
InspectionJan 9, 2014
3 infractions
- 11D: Non food contact surfaces of equipment not clean
  - Not Critical Violation
- 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  - Critical Violation
- 14C: Pesticide application not supervised by a certified applicator
  - Not Critical Violation
InspectionMay 15, 2013
1 infraction
- 11D: Non food contact surfaces of equipment not clean
  - Not Critical Violation
InspectionOct 8, 2012
0 infractions
InspectionJan 3, 2011
0 infractions
InspectionJan 11, 2010
0 infractions
InspectionJan 21, 2009
0 infractions
InspectionJan 7, 2008
1 infraction
- 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
  - Critical Violation
InspectionJan 24, 2007
2 infractions
- 11D: Non food contact surfaces of equipment not clean
  - Not Critical Violation
- 9C: Hair is improperly restrained
  - Not Critical Violation
InspectionFeb 2, 2006
0 infractions
InspectionJan 10, 2005
0 infractions
InspectionJan 7, 2004
0 infractions
InspectionNov 12, 2003
0 infractions
InspectionJan 6, 2003
0 infractions
InspectionJul 8, 2002
0 infractions
InspectionJan 16, 2001
0 infractions
Re-InspectionOct 31, 2000
0 infractions