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Little Worlds Learning Center - Food

14 - 6325 12 Street SE Calgary AB T2H 2K1 · Food - General

Inspection summary

Little Worlds Learning Center - Food has been inspected 5 times by Alberta Health Services (Environmental Public Health) since June 3, 2024. The most recent inspection, on September 29, 2026, found no infractions.

3 of 5 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded 2 times across 2 separate inspections, most recently on August 13, 2026. For example: Do food handlers at the facility have adequate food safety training?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Risk Management Inspection

    0 infractions

  2. Risk Management Inspection

    1 infraction

    • 20. Do food handlers at the facility have adequate food safety training?
      • The staff currently hold only a Basic Food Safety certificate. Please ensure that at least one food handler or the individual responsible for the care and control of the facility has completed an Advanced Food Safety course.
  3. Monitoring Inspection

    1 infraction

    • 20. Do food handlers at the facility have adequate food safety training?
      • The staff currently hold only a Basic Food Safety certificate. Please ensure that at least one food handler or the individual responsible for the care and control of the facility has completed an Advanced Food Safety course.
  4. Monitoring Inspection

    0 infractions

  5. Monitoring Inspection

    0 infractions

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