LORIS NAIL AND BEAUTY SALON
#1-4293 King St. E, Kitchener ON · Facility
Inspection summary
LORIS NAIL AND BEAUTY SALON has been inspected 5 times by Region of Waterloo Public Health since December 11, 2024. The most recent inspection, on March 10, 2026, found no infractions.
2 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 4 infractions recorded. The higher-risk findings here relate to: Food source, labelling and allergens.
Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food source, labelling and allergensHigher risk
Food and other products must come from approved sources, stay in labelled containers and be thrown out when spoiled, expired or damaged. Labelling also matters for allergies: an unlabelled container can hide an allergen.
Recorded 2 times across 2 separate inspections, most recently on March 3, 2026. For example:
Equipment and instruments are cleaned, disinfected, sterilized or discarded
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded 3 times across 2 separate inspections, most recently on March 3, 2026. For example:
Operator keeps disinfection records
Equipment and utensilsLower risk
Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.
Recorded once on June 12, 2025. For example:
Work surfaces are smooth, impervious and are cleaned and disinfected
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 5 times across 3 separate inspections, most recently on March 3, 2026. For example:
Proper use and disposal of sharps
About this data
These results come from Region of Waterloo Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
5 inspections
- Re-inspection
0 infractions
- Compliance Inspection
4 infractions
- Equipment and instruments are cleaned, disinfected, sterilized or discarded
- Ensure that all equipment and instruments that are designed for a single use or made of material that does not withstand cleaning and disinfection or sterilization are discarded immediately after use
- Proper use and disposal of sharps
- Instruments are stored, handled and maintained in good condition
- Operator keeps disinfection records
- Ensure records include the name of the disinfectant
- Ensure records include concentration of the disinfectant
- Ensure records include the date when the disinfectant was prepared and when it expires, if applicable
- Ensure the date by which the disinfectant solution was discarded, if applicable
- Equipment and instruments are cleaned, disinfected, sterilized or discarded
- Re-inspection
1 infraction
- Premise is maintained in a sanitary condition
- Compliance Inspection
6 infractions
- Equipment and instruments are cleaned, disinfected, sterilized or discarded
- Instruments are stored, handled and maintained in good condition
- Premise is maintained in a sanitary condition
- Floors, walls, fixtures and furniture are in good repair, easily cleanable, and made of smooth and impermeable material
- Operator keeps disinfection records
- Ensure records include the name of the disinfectant
- Ensure records include concentration of the disinfectant
- Ensure records include the date when the disinfectant was prepared and when it expires, if applicable
- Ensure the date by which the disinfectant solution was discarded, if applicable
- Work surfaces are smooth, impervious and are cleaned and disinfected
- Ensure all work surfaces are cleaned and disinfected
- Operator retains records
- Ensure records are stored at the personal service setting in a secure location for one year or until the setting ceases to operate
- Keep records for an additional two years following the one year on site retention
- Compliance Inspection
0 infractions
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