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LUIGI'S PIZZA PALACE

159 COMMERCIAL, BERWICK · Food Establishment

4 inspections

  1. Inspection

    1 infraction

    • 33(1) - OPERATOR FAILING TO CONTROL TEMPEERATURE OF FOOD SO FOOD DOES NOT DETERIORATE OR BECOME INEDIBLE OR UNSAFE.
      • Pizza retail fridge not holding <= 4C / 40F. All recently placed foods were relocated to other working refrigeration. Unit not to be used until proven to hold <= 4C to department. Small under counter fridge not holding <= 4C / 40F in foods. Recently placed dairy products were relocated to other working refrigeration. Large commercial two door fridge not holding <= 4C / 40F in foods. Meats recently placed in fridge were relocated to other working refrigeration. End of large refrigerated preparation table not holding <= 4C / 40F in foods. Cut vegetables were relocated to other area of working unit. Operator to manage food safety properly. Heave units serviced / adjusted and holding <= 4C / 40F in all areas before reusing fridges. Operator must also reduce heat loads in kitchen.
  2. Inspection

    0 infractions

  3. Inspection

    0 infractions

  4. Inspection

    1 infraction

    • 8(2) A permit must be posted in a conspicuous location in the food establishment.
      • Post the permit in a conspicuous location within the food establishment.