Mainliner Pub
505 North Railway Street SE Medicine Hat AB T1A 2Z4 · Food - General
Inspection summary
Mainliner Pub has been inspected 3 times by Alberta Health Services (Environmental Public Health) since December 17, 2025. The most recent inspection, on December 23, 2025, found no infractions.
1 of 3 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 3 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded 3 times across 2 separate inspections, most recently on December 19, 2025. For example:
Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Initial Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- The chlorine test strips are expired ("EXP: JUN 1, 2025").("Chlorine Test Strips 10-200 ppm/Hydrion Chlorine//Dip and remove quickly/Blot immediately with paper towel/Compare to color chart at once//Lot: 215223//EXP: JUN 1, 2025")
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Demand Inspection
2 infractions
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- Chlorine is tested at 0 ppm for the CMA Dishmachines L-1X dishwasher. An adequate volume of sanitizer is observed in the container connected to, and supplying, the dishwasher.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- The chlorine test strips are expired ("EXP: JUN 1, 2025").("Chlorine Test Strips 10-200 ppm/Hydrion Chlorine//Dip and remove quickly/Blot immediately with paper towel/Compare to color chart at once//Lot: 215223//EXP: JUN 1, 2025")
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
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