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Maynard Lake Lodge

973 Airport Rd, Kenora ON P9N 0A9 · Food Premises Disclosure

3 inspections

  1. Required

    2 infractions

    • Food protected from potential contamination and adulteration
    • Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
      • Chlorine sanitizer concentration must be at least 100 parts per million at 24°C (75°F)
  2. Required

    2 infractions

    • Food protected from potential contamination and adulteration
      • Ensure food is not stored directly on the floor
    • Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
  3. Required

    0 infractions