MILLBROOK HIGH SCHOOL

70 CHURCH STREET, MILLBROOK, NY 125450127 · Restaurant (School K-12 Food Service)

44 inspections

1. InspectionApr 17, 2026

   1 infraction

   • 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
     • Not Critical Violation
2. InspectionSep 12, 2025

   1 infraction

   • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
     • Not Critical Violation
3. InspectionJan 15, 2025

   0 infractions

4. InspectionSep 17, 2024

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
5. InspectionJan 4, 2024

   2 infractions

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
6. InspectionSep 13, 2023

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
7. InspectionJan 4, 2023

   0 infractions

8. InspectionOct 25, 2022

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
9. InspectionMar 8, 2022

   0 infractions

10. InspectionNov 24, 2021

    3 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
11. Re-InspectionJun 7, 2021

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
12. InspectionMay 3, 2021

    3 infractions

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 4D: Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}
      • Critical Violation
13. InspectionFeb 13, 2020

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
14. InspectionSep 30, 2019

    1 infraction

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
15. InspectionMar 13, 2019

    0 infractions

16. InspectionOct 10, 2018

    0 infractions

17. InspectionJan 11, 2018

    0 infractions

18. InspectionOct 17, 2017

    1 infraction

    • 14C: Pesticide application not supervised by a certified applicator
      • Not Critical Violation
19. InspectionJan 19, 2017

    0 infractions

20. InspectionOct 25, 2016

    3 infractions

    • 14C: Pesticide application not supervised by a certified applicator
      • Not Critical Violation
    • 5C: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
      • Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
21. InspectionFeb 22, 2016

    2 infractions

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
22. InspectionDec 8, 2015

    0 infractions

23. InspectionNov 6, 2015

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
24. InspectionMar 9, 2015

    0 infractions

25. InspectionNov 19, 2014

    0 infractions

26. InspectionMay 8, 2014

    0 infractions

27. InspectionOct 24, 2013

    0 infractions

28. InspectionFeb 28, 2013

    1 infraction

    • 9C: Hair is improperly restrained
      • Not Critical Violation
29. InspectionOct 22, 2012

    0 infractions

30. InspectionApr 11, 2012

    0 infractions

31. InspectionNov 17, 2011

    0 infractions

32. InspectionOct 11, 2011

    0 infractions

33. InspectionApr 13, 2011

    1 infraction

    • 9D: Dressing rooms dirty, not provided, improperly located
      • Not Critical Violation
34. InspectionSep 24, 2010

    0 infractions

35. InspectionMar 30, 2010

    0 infractions

36. Re-InspectionOct 15, 2009

    0 infractions

37. InspectionOct 8, 2009

    2 infractions

    • 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
      • Not Critical Violation
    • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
      • Not Critical Violation
38. InspectionApr 2, 2009

    0 infractions

39. InspectionOct 16, 2008

    0 infractions

40. InspectionApr 7, 2008

    0 infractions

41. InspectionOct 3, 2007

    0 infractions

42. InspectionJun 13, 2007

    0 infractions

43. InspectionSep 11, 2006

    0 infractions

44. Re-InspectionSep 7, 2006

    0 infractions