MILLBROOK MIDDLE SCHOOL

43 ALDEN PLACE, MILLBROOK, NY 12545 · Restaurant (School K-12 Food Service)

52 inspections

1. Re-InspectionMar 25, 2026

   0 infractions

2. InspectionMar 5, 2026

   1 infraction

   • 6B: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
     • Critical Violation
3. InspectionSep 12, 2025

   2 infractions

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 8D: Single service items reused, improperly stored, dispensed, not used when required
     • Not Critical Violation
4. InspectionJan 15, 2025

   0 infractions

5. InspectionSep 17, 2024

   1 infraction

   • 8D: Single service items reused, improperly stored, dispensed, not used when required
     • Not Critical Violation
6. InspectionJan 4, 2024

   1 infraction

   • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
     • Not Critical Violation
7. InspectionSep 13, 2023

   1 infraction

   • 8D: Single service items reused, improperly stored, dispensed, not used when required
     • Not Critical Violation
8. InspectionJan 4, 2023

   2 infractions

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 8D: Single service items reused, improperly stored, dispensed, not used when required
     • Not Critical Violation
9. InspectionOct 24, 2022

   2 infractions

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 8D: Single service items reused, improperly stored, dispensed, not used when required
     • Not Critical Violation
10. InspectionMar 8, 2022

    2 infractions

    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
11. InspectionNov 24, 2021

    3 infractions

    • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
      • Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
12. InspectionMay 3, 2021

    1 infraction

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
13. InspectionSep 14, 2020

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
14. InspectionFeb 13, 2020

    1 infraction

    • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
      • Critical Violation
15. InspectionSep 30, 2019

    0 infractions

16. InspectionMar 13, 2019

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
17. InspectionOct 10, 2018

    1 infraction

    • 1C: Home canned goods, or canned goods from unapproved processor found on premises
      • Critical Violation
18. InspectionJan 11, 2018

    0 infractions

19. InspectionOct 17, 2017

    2 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
20. InspectionJan 19, 2017

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
21. InspectionOct 25, 2016

    0 infractions

22. InspectionFeb 22, 2016

    0 infractions

23. InspectionNov 6, 2015

    0 infractions

24. InspectionMar 9, 2015

    0 infractions

25. InspectionNov 19, 2014

    0 infractions

26. InspectionApr 3, 2014

    0 infractions

27. InspectionOct 23, 2013

    0 infractions

28. InspectionApr 2, 2013

    3 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
29. Re-InspectionJan 28, 2013

    0 infractions

30. InspectionJan 4, 2013

    1 infraction

    • 14A: Insects, rodents present
      • Not Critical Violation
31. InspectionOct 22, 2012

    0 infractions

32. InspectionFeb 16, 2012

    0 infractions

33. InspectionOct 11, 2011

    2 infractions

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
34. InspectionApr 13, 2011

    0 infractions

35. InspectionSep 24, 2010

    0 infractions

36. InspectionMar 30, 2010

    0 infractions

37. InspectionOct 2, 2009

    0 infractions

38. InspectionMar 23, 2009

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
39. InspectionOct 16, 2008

    0 infractions

40. InspectionMar 19, 2008

    0 infractions

41. InspectionOct 2, 2007

    0 infractions

42. InspectionApr 23, 2007

    0 infractions

43. InspectionSep 14, 2006

    0 infractions

44. Re-InspectionMar 14, 2005

    0 infractions

45. InspectionMar 7, 2005

    0 infractions

46. InspectionNov 22, 2004

    0 infractions

47. Re-InspectionMay 14, 2004

    0 infractions

48. InspectionMay 5, 2004

    0 infractions

49. InspectionApr 9, 2003

    0 infractions

50. InspectionSep 18, 2002

    0 infractions

51. Re-InspectionJun 11, 2002

    0 infractions

52. InspectionJun 3, 2002

    0 infractions