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Montessori Mantra

1884 Altona Rd, Pickering ON L1V 1M7 · Child Care Inspections

Inspection summary

Montessori Mantra has been inspected 5 times by Durham Region Health Department since November 13, 2024. The most recent inspection, on October 13, 2026, recorded 1 infraction.

1 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 8 infractions recorded. The higher-risk findings here relate to: Food source, labelling and allergens, Food temperature control and Protecting food from contamination.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Food source, labelling and allergensHigher risk

    Food and other products must come from approved sources, stay in labelled containers and be thrown out when spoiled, expired or damaged. Labelling also matters for allergies: an unlabelled container can hide an allergen.

    Recorded 6 times across 3 separate inspections, most recently on September 29, 2026. For example: No condemnation/seizure required

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on September 29, 2026. For example: Precautions in place to prevent scalding (less than 43°C/109.4°F hot water temperature)

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded once on November 13, 2024. For example: Contaminated items are not shared and are immediately removed to be cleaned and disinfected/laundered/discarded (e.g., mouthed, drooled on, sneezed/coughed on)

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 5 times across 3 separate inspections, most recently on September 29, 2026. For example: Floors, walls, ceilings, and other building fixtures maintained clean and in good repair

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded 4 times across 4 separate inspections, most recently on October 13, 2026. For example: Toys, teaching materials, surfaces, equipment, and/or furniture maintained clean and in good repair

About this data

These results come from Durham Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Re-Inspection

    1 infraction

    • Toys, teaching materials, surfaces, equipment, and/or furniture maintained clean and in good repair
      • Operator fail to maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and/or in good repair
      • Operator must maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and in good repair
  2. Routine

    7 infractions

    • Toys, teaching materials, surfaces, equipment, and/or furniture maintained clean and in good repair
      • Operator fail to maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and/or in good repair
      • Operator must maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and in good repair
    • Floors, walls, ceilings, and other building fixtures maintained clean and in good repair
      • Operator fail to maintain floors, walls, ceilings, or other building fixtures clean and in good repair
      • Operator must repair/replace damaged floors, walls, and/or ceilings
    • Diaper change procedures/toileting routine practiced as per Durham Region Health Department recommendations
      • Fail to follow proper diaper change/toileting procedures as per Durham Region Health Department recommendations
      • Operator must follow proper diaper change/toileting procedures as per Durham Region Health Department recommendations
    • Upper floor windows designed to prevent falls (4 in/10 cm maximum opening)
      • Fail to ensure upper floor windows designed to prevent falls (more than 4 in/10 cm maximum opening)
      • Operator must ensure upper floor windows are designed to prevent falls (4 in/10 cm maximum opening)
    • Precautions in place to prevent scalding (less than 43°C/109.4°F hot water temperature)
      • Fail to ensure hot water temperature does not exceed 43°C/109.4°F
      • Operator must ensure hot water temperature does not exceed 43°C/109.4°F
    • Outdoor playspace has no health and safety hazards (excluding play structure)
      • Fail to ensure outdoor playspace is free from hazards
      • Operator must ensure outdoor playspace is free from hazards
    • No condemnation/seizure required
      • Under the authority of the Health Protection and Promotion Act, R.S.O. 1990, c.H.7, sec. 19(1) to (4), which states: A Public Health Inspector who is of the opinion, upon reasonable and probable grounds, that a condition of any substance, thing, plant, animal other than man is a health hazard, may seize or cause the seizure of the substance, thing, plant or animal. Where equipment is seized under this section and the Public Health Inspector is of the opinion, upon reasonable and probable grounds, that the condition of the equipment is a health hazard, he or she may destroy or dispose of the equipment or cause it to be destroyed or disposed of without further examination or investigation.
  3. Routine

    6 infractions

    • Toys, teaching materials, surfaces, equipment, and/or furniture maintained clean and in good repair
      • Operator fail to maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and/or in good repair
      • Operator must maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and in good repair
    • Carpets/area rugs and fabric upholstered furniture maintained in a sanitary condition
      • Fail to steam clean/shampoo infant/toddler room carpets/area rugs minimum monthly or more frequently as required to maintain them in a sanitary condition
      • Operator must steam clean/shampoo infant/toddler room carpets/area rugs minimum monthly or more frequently as required to maintain them in a sanitary condition
    • Diaper change surface(s) cleaned and disinfected as per Durham Region Health Department recommendations
      • Fail to clean and disinfect diaper change surface(s) after each use and table surfaces, including the underside of the mat/pad daily
      • Operator must clean and disinfect diaper change surface(s) after each use and table surfaces, including the underside of the mat/pad daily
    • Natural items are cleaned and disinfected or discarded weekly as per Durham Region Health Department recommendations
      • Fail to discard natural items weekly (items that cannot be properly cleaned/disinfected)
      • Operator must discard natural items weekly (items that cannot be properly cleaned/disinfected)
    • Upper floor windows designed to prevent falls (4 in/10 cm maximum opening)
      • Fail to ensure upper floor windows designed to prevent falls (more than 4 in/10 cm maximum opening)
      • Operator must ensure upper floor windows are designed to prevent falls (4 in/10 cm maximum opening)
    • No condemnation/seizure required
      • Under the authority of the Health Protection and Promotion Act, R.S.O. 1990, c.H.7, sec. 19(1) to (4), which states: A Public Health Inspector who is of the opinion, upon reasonable and probable grounds, that a condition of any substance, thing, plant, animal other than man is a health hazard, may seize or cause the seizure of the substance, thing, plant or animal. Where equipment is seized under this section and the Public Health Inspector is of the opinion, upon reasonable and probable grounds, that the condition of the equipment is a health hazard, he or she may destroy or dispose of the equipment or cause it to be destroyed or disposed of without further examination or investigation.
  4. Re-Inspection

    0 infractions

  5. Routine

    8 infractions

    • Absorbent materials laundered/cleaned and disinfected/discarded weekly (e.g. slip covers, dress-up clothes, plush toys, puzzles, cardboard)
      • Fail to ensure absorbent materials laundered/cleaned and disinfected/discarded weekly
      • Operator must ensure absorbent materials laundered/cleaned and disinfected/discarded weekly
    • Toys, teaching materials, surfaces, equipment, and/or furniture maintained clean and in good repair
      • Operator fail to maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and/or in good repair
      • Operator must maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and in good repair
    • Carpets/area rugs and fabric upholstered furniture maintained in a sanitary condition
      • Fail to steam clean/shampoo infant/toddler room carpets/area rugs minimum monthly or more frequently as required to maintain them in a sanitary condition
      • Operator must steam clean/shampoo infant/toddler room carpets/area rugs minimum monthly or more frequently as required to maintain them in a sanitary condition
    • Appropriate disinfectant and cleaning solutions prepared, labelled, and maintained as per manufacturer’s directions
      • Fail to maintain disinfectant solutions at proper concentrations
      • Operator must ensure disinfectant solutions are maintained at proper concentrations
    • Diaper change table/mat/safety straps properly designed and in good repair
      • Fail to provide a non-absorbent, smooth, and easily cleanable change pad/mat/safety straps
      • Operator must provide non-absorbent, smooth, and easily cleanable change pad/mat/safety straps
    • Contaminated items are not shared and are immediately removed to be cleaned and disinfected/laundered/discarded (e.g., mouthed, drooled on, sneezed/coughed on)
      • Fail to provide a clearly labeled mouthed toy bin/box
      • Operator must provide a clearly labeled mouth toy bin/box
    • Natural items are cleaned and disinfected or discarded weekly as per Durham Region Health Department recommendations
      • Fail to discard natural items weekly (items that cannot be properly cleaned/disinfected)
      • Operator must discard natural items weekly (items that cannot be properly cleaned/disinfected)
    • Outdoor playspace has no health and safety hazards (excluding play structure)
      • Fail to ensure no more than two bolt threads are exposed on fence/gate enclosure
      • Fail to ensure outdoor playspace is free from hazards
      • Operator must ensure no more than two bolt threads are exposed on fence/gate enclosure
      • Operator must ensure outdoor playspace is free from hazards

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