New Horizon Residence Inc.
50 Winter St, Shediac NB E4P 2Y2 · Food Premises
Inspection summary
New Horizon Residence Inc. has been inspected 2 times by New Brunswick Department of Health (Health Protection Branch) since January 5, 2024. The most recent inspection, on July 9, 2025, recorded 1 infraction.
None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Chemicals and toxic substances.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded once on January 5, 2024. For example:
Detergents and Chemical Use and Storage
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on July 9, 2025. For example:
Food Equipment (Design, Construction, Installation and Maintenance)
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on January 5, 2024. For example:
Storage of Food for Staff
About this data
These results come from New Brunswick Department of Health (Health Protection Branch), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Routine Inspection
1 infraction
- Food Equipment (Design, Construction, Installation and Maintenance)
- Non-food contact equipment shall be constructed from materials that are suitable for their intended purpose and are durable, easily cleaned and free from any undesirable substance.
- Food Equipment (Design, Construction, Installation and Maintenance)
- Routine Inspection
2 infractions
- Storage of Food for Staff
- Food for the personal use of management staff and employees shall be kept separate and apart from all other food on the premises.
- Detergents and Chemical Use and Storage
- Only sanitizers suitable for use on food contact surfaces shall be used on those surfaces.
- Storage of Food for Staff
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