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Northgate Triple O

1890 Harvey Ave Kelowna BC V1Y 6G2 · Restaurant - Food Service

8 inspections

  1. Monitoring

    0 infractions

  2. Monitoring

    0 infractions

  3. Monitoring

    1 infraction

    • F1.2 Are proper temperature controls maintained to ensure safe storage and display of foods?
      • Observation(s): Time tracking of PHF stored at ambient temperatures was not being performed accurately - observed dairy based sauces at 23deg.C after 5 minutes in storage indicated on timer. Food safety plan reviewed which specifies 2hours ambient storage out on the prep line for these PHF ingredients.
  4. Monitoring

    1 infraction

    • F1.2 Are proper temperature controls maintained to ensure safe storage and display of foods?
      • Observation(s): Squeeze bottles with dairy based dressings like Ranch dressing were measured at temperatures between 14-17deg.C. The frozen insert that is used to maintain temperatures of PHF in squeeze bottles was no longer frozen and had not been changed at a frequency to enable proper temperature control.
  5. Monitoring

    0 infractions

  6. Monitoring

    0 infractions

  7. Monitoring

    1 infraction

    • 14.2 - Are the premises maintained in sanitary conditions?
      • Observation(s): The handles and doors of the walk-in and washroom door are discoloured. These were washed at the time of inspection
  8. Monitoring

    0 infractions