One Eleven Grill - Events

5301 43 Street Red Deer AB T4N 1C8 · Food - Special Event

4 inspections

1. Demand InspectionOct 23, 2025

   0 infractions

2. Demand InspectionNov 29, 2024

   0 infractions

3. Demand InspectionOct 24, 2024

   1 infraction

   • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
     • Temperature of the pork belly served around 47 C.Hot holding must be at least 60 C.Bacteria have different preferences for energy sources, but most bacteria prefer to use carbohydrates, such as sugar, as a source of energy.
4. Demand InspectionNov 24, 2023

   1 infraction

   • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
     • Temperature of the pork belly served around 47 C.Hot holding must be at least 60 C.Bacteria have different preferences for energy sources, but most bacteria prefer to use carbohydrates, such as sugar, as a source of energy.