PCC COMMUNITY MARKETS

3610 S EDMUNDS ST, SEATTLE, WA 98118 · Restaurant (Meat/Sea Food)

24 inspections

1. Routine Inspection/Field ReviewAug 13, 2025

   0 infractions

2. Routine Inspection/Field ReviewApr 4, 2025

   0 infractions

3. Consultation/Education - FieldDec 9, 2024

   0 infractions

4. Routine Inspection/Field ReviewJun 26, 2024

   0 infractions

5. Routine Inspection/Field ReviewFeb 7, 2024

   0 infractions

6. Routine Inspection/Field ReviewSep 25, 2023

   0 infractions

7. Routine Inspection/Field ReviewApr 28, 2023

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
8. Consultation/Education - FieldOct 13, 2022

   0 infractions

9. Routine Inspection/Field ReviewApr 8, 2022

   0 infractions

10. Routine Inspection/Field ReviewJan 24, 2022

    1 infraction

    • 2200 - Accurate thermometer provided and used ...
      • RED
11. Routine Inspection/Field ReviewMay 26, 2021

    1 infraction

    • 2900 - Adequate equipment for temperature control
      • BLUE
12. Consultation/Education - FieldJan 6, 2020

    0 infractions

13. Routine Inspection/Field ReviewAug 19, 2019

    1 infraction

    • 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no ..
      • RED
14. Routine Inspection/Field ReviewMay 16, 2019

    0 infractions

15. Consultation/Education - FieldJan 8, 2019

    0 infractions

16. Routine Inspection/Field ReviewAug 29, 2018

    0 infractions

17. Routine Inspection/Field ReviewApr 10, 2018

    0 infractions

18. Consultation/Education - FieldJan 10, 2018

    0 infractions

19. Consultation/Education - FieldNov 3, 2017

    0 infractions

20. Routine Inspection/Field ReviewApr 24, 2017

    0 infractions

21. Consultation/Education - FieldOct 19, 2016

    0 infractions

22. Routine Inspection/Field ReviewJun 1, 2016

    0 infractions

23. Routine Inspection/Field ReviewDec 2, 2015

    3 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
      • RED
    • 2300 - Proper Consumer Advisory posted for raw ...
      • RED
24. Routine Inspection/Field ReviewAug 18, 2015

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED