PETIT PASSAGE CAFE
3450 HIGHWAY 217, EAST FERRY · Food Establishment
3 inspections
- Inspection
1 infraction
- 19(1)(a) A food establishment must be located, designed, constructed and maintained to ensure all of the following:
(a) that the risk of contaminating the food is minimized;
- High temperature dishwasher did no reach 82*C at the gauge on its rinse cycle. Dishwasher was fixed the same day and is now sanitizing above 82*C at the gauge.
- 19(1)(a) A food establishment must be located, designed, constructed and maintained to ensure all of the following:
(a) that the risk of contaminating the food is minimized;
- Inspection
0 infractions
- Inspection
0 infractions