PHO THAN BROTHERS RESTAURANT

7800 AURORA AVE N, SEATTLE, WA 98103 · Restaurant (Seating 51-150)

14 inspections

1. Routine Inspection/Field ReviewApr 3, 2025

   0 infractions

2. Routine Inspection/Field ReviewJul 2, 2024

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
3. Routine Inspection/Field ReviewMar 12, 2024

   2 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 1600 - Proper cooling procedure
     • RED
4. Routine Inspection/Field ReviewSep 22, 2023

   4 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
5. Routine Inspection/Field ReviewOct 25, 2022

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
6. Consultation/Education - FieldApr 20, 2022

   0 infractions

7. Consultation/Education - FieldJan 19, 2021

   2 infractions

   • 1600 - Proper cooling procedure
     • RED
   • 1900 - No room temperature storage; proper use of time...
     • RED
8. Routine Inspection/Field ReviewJul 3, 2019

   2 infractions

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
9. Routine Inspection/Field ReviewDec 14, 2018

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
10. Consultation/Education - FieldJul 6, 2018

    0 infractions

11. Routine Inspection/Field ReviewNov 30, 2017

    5 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 3800 - Utensils, equipment, linens properly stored,...
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
12. Routine Inspection/Field ReviewJun 13, 2017

    1 infraction

    • 1600 - Proper cooling procedure
      • RED
13. Consultation/Education - FieldAug 9, 2016

    0 infractions

14. Routine Inspection/Field ReviewMay 3, 2016

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED