Pizza Hut
1104 Main Street SE Slave Lake AB T0G 2A0 · Food - General
Inspection summary
Pizza Hut has been inspected 4 times by Alberta Health Services (Environmental Public Health) since January 12, 2026. The most recent inspection, on October 2, 2026, found no infractions.
2 of 4 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 2 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
The last 2 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded 2 times across 2 separate inspections, most recently on June 18, 2026. For example:
Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- The permit that is posted is from previous ownership.ENSURE: A valid permit is posted.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Initial Inspection
1 infraction
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Operator took over ownership at the beginning of December and did not inform Public Health. This meant that the food-handling permit posted was invalid as it was not under the current owner.The inspector informed the owner of the requirement to fill out an official application before operating. An application was sent in and based on the inspection conducted, the facility was approved. ENSURE:Public Health is informed and a food-handling permit application is sent in if a new restaurant is started or if there is an ownership change.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
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