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Pizza Hut

503-11850 Oceola Rd Lake Country BC V4V 1E3 · Restaurant - Food Service

9 inspections

  1. Monitoring

    0 infractions

  2. Monitoring

    0 infractions

  3. Monitoring

    0 infractions

  4. Monitoring

    1 infraction

    • F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
      • Observation(s): General cleaning needing attention. Corrective Action: Clean and sanitize under, around, and inside of all equipment. Areas in need of attention: • Inside and sides of doors of cooling equipment • Inside handles of drawers and doors of cooling equipment, where hands may contact
      • F2.5B The premises must be properly constructed and maintained in good, clean and sanitary condition.
  5. Monitoring

    0 infractions

  6. Monitoring

    0 infractions

  7. Monitoring

    1 infraction

    • F2.4 Are proper freezing and thawing procedures followed?
      • Observation(s): Do not leave bagged frozen pepperoni slices at room temp. Items as such are required to be thawed in the cooler at a temp below 4C.
  8. Monitoring

    1 infraction

    • F2.3 - Are equipment, food contact surfaces and utensils washed, sanitized and stored in a manner that removes/prevents contamination?
      • Observation(s): The quats dispenser was dispensing only 50-100ppm quats solution and is required to dispense a 200ppm solution. Address quats dispenser immediately to ensure a 200ppm quats solution is being dispensed. The quats dispenser is required to be tested and documented daily to ensure an adequate sanitizer level throughout the day. The high temp dishwasher rinse cycle was at 75C as verified by max recording thermometer.
  9. Monitoring

    1 infraction

    • F3.4 - Are the premises, equipment and utensils designed and maintained to ensure safe and sanitary food handling?
      • Observation(s): Remove all thermometers that are not NSF certified. NOTE : overall a very clean and very well operated facility.