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Princess Auto

1650 Victoria St E, Whitby ON L1N 9L4 · Food Safety Inspections

Inspection summary

Princess Auto has been inspected once by Durham Region Health Department, on August 6, 2026. The most recent inspection, on August 6, 2026, recorded 3 infractions.

In the past 12 months there was 1 inspection with 3 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination and Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Protecting food from contaminationHigher risk

    This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

    Recorded once on August 6, 2026. For example: Food protected from potential contamination and/or adulteration

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on August 6, 2026. For example: Adequate protection against the entrance of insects, vermin, and rodents

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on August 6, 2026. For example: Floors, Walls and/or Ceilings kept clean and in good repair

About this data

These results come from Durham Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Routine & Complaint

    3 infractions

    • Food protected from potential contamination and/or adulteration
      • *Fail to ensure food products offered for sale are fit for human consumption
      • Operator to ensure all food is properly stored and displayed to prevent contamination
    • Adequate protection against the entrance of insects, vermin, and rodents
      • *Evidence of pests observed
      • *Fail to ensure storage areas are clean and organized to facilitate monitoring of pest control
      • Contact licensed pest control operator for insect / rodent / pest treatment and control
      • Operator to ensure storage areas are maintained clean and organized to facilitate the monitoring of pest control
      • Provide tightly sealed entrances and / or screened entrances to prevent insect / pest entry
    • Floors, Walls and/or Ceilings kept clean and in good repair
      • *Fail to ensure floors of food premises are kept clean and/or in good repair
      • Operator to ensure floors, walls and/or ceilings are kept clean and in good repair

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