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Puddleducks Preschool

4612 Varsity Drive NW Calgary AB T3A 1V7 · Child Care Facility

Inspection summary

Puddleducks Preschool has been inspected 5 times by Alberta Health Services (Environmental Public Health) since November 16, 2023. The most recent inspection, on February 23, 2026, recorded 1 infraction.

1 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 7 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.

Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded 2 times across 2 separate inspections, most recently on January 7, 2026. For example: Are clients at this facility being protected from hazards (Non-Critical)?

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded once on January 7, 2026. For example: Are indoor play areas and equipment sufficient and being properly maintained to ensure client safety (Non-Critical)?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on January 7, 2026. For example: Is the plumbing system adequate and being properly maintained (Non-Critical)?

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 6 times across 4 separate inspections, most recently on February 23, 2026. For example: Are general nuisance conditions, other than those noted in other violations, being prevented at this child care facility (Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Risk Management Inspection

    1 infraction

    • 32. Are general nuisance conditions, other than those noted in other violations, being prevented at this child care facility (Non-Critical)?
      • Push pins were observed in several classrooms, including the sensory room.-Remove all push pins. Use appropriate alternative materials that do not pose potential hazards.
  2. Monitoring Inspection

    6 infractions

    • 04. Are clients at this facility being protected from hazards (Non-Critical)?
      • Electrical outlets without cover were observed in the movement room.-Please cover with suitable materials to prevent children access to hazards.
    • 06. Are proper protocols being followed in regards to client care?
      • 1. Torn diapering mat was observed in the facility's washroom.-Please replace with new mat with smooth, non-absorbent and easy to clean surface.2. The area surrounding the changing mat was dirty and extraneous materials including sensor bottles were observed.-Please remove all materials on the diapering station, and clean and sanitize the surrounding area to maintain sanitary condition.
    • 10. Is a properly supplied first aid kit provided and readily available?
      • First aid kits missing emergency blankets.-Please provide the identified item in the first aid kits.
    • 20. Are indoor play areas and equipment sufficient and being properly maintained to ensure client safety (Non-Critical)?
      • Facility using kitchen dishwasher to clean toys. The rising temperature of the dishwasher was found to 64'C.Please repair and ensure dishwasher rinsing temperature is maintained at or above 71'C for proper cleaning and sanitizing of toys and other equipment.*In the meanwhile, please sanitized the toys in 100 ppm of bleach solution and air dry after they have washed in the dishwasher.
    • 22. Is the plumbing system adequate and being properly maintained (Non-Critical)?
      • Hot water temperature was measured at 28 °C in the washroom.-Please increase and maintain the hot water temperature between 38 °C and 43 °C to support proper handwashing practices.
    • 32. Are general nuisance conditions, other than those noted in other violations, being prevented at this child care facility (Non-Critical)?
      • Push pins were observed in several classrooms, including the sensory room.-Remove all push pins. Use appropriate alternative materials that do not pose potential hazards.
  3. Monitoring Inspection

    1 infraction

    • 32. Are general nuisance conditions, other than those noted in other violations, being prevented at this child care facility (Non-Critical)?
      • Push pins noted in the toddler room. **Remove the push pins. Staples can be used but please have tape over the staples to prevent it from falling.**
  4. Risk Management Inspection

    0 infractions

  5. Demand Inspection

    2 infractions

    • 03. Are clients at this facility being protected from hazards (Critical)?
      • Bleach solution in kindergarten room not stored in a labelled container.*Ensure all chemical containers are well labelled.
    • 10. Is a properly supplied first aid kit provided and readily available?
      • Alcohol swabs in the facility and program first aid kits expire in 2011 and 2021 respectively.*Replace

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