Skip to content
Loading map…

PURE VEGETARIAN INDIAN CUISINE

#1B-133 Weber St N, Waterloo ON N2J 3G9 · Facility

3 inspections

  1. Compliance Inspection

    1 infraction

    • Food protected from contamination or adulteration
      • Protect food from contamination and adulteration
  2. Compliance Inspection

    3 infractions

    • Food protected from contamination or adulteration
      • Protect food from contamination and adulteration
      • Ensure racks, shelves or pallets are clean and designed to protect against contamination
    • Manual dishwashing: Wash, rinse, sanitize technique
      • Chlorine sanitizer concentration must be at least 100 parts per million at 24°C or greater for at least 45 seconds
      • Ensure manual dishwashing includes the three steps: wash, rinse, and sanitize
    • Hand washing basin with supplies of soap and paper towels in dispensers
      • Provide paper towels in a dispenser at hand basin in food preparation area
  3. Re-inspection

    0 infractions