RANCH DRIVE-IN

18218 BOTHELL WAY NE, BOTHELL, WA 98011 · Restaurant (Seating 13-50)

40 inspections

1. Routine Inspection/Field ReviewAug 19, 2025

   0 infractions

2. Routine Inspection/Field ReviewMar 18, 2025

   0 infractions

3. Consultation/Education - FieldMar 12, 2025

   0 infractions

4. Routine Inspection/Field ReviewMay 7, 2024

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 2500 - Toxic substances properly identified, stored, used
     • RED
5. Routine Inspection/Field ReviewDec 6, 2023

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
6. Routine Inspection/Field ReviewFeb 6, 2023

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
7. Routine Inspection/Field ReviewJul 21, 2022

   2 infractions

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 4100 - Warewashing facilities properly installed,...
     • BLUE
8. Routine Inspection/Field ReviewMar 1, 2021

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
9. Consultation/Education - FieldJun 15, 2020

   2 infractions

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
   • 1900 - No room temperature storage; proper use of time...
     • RED
10. Routine Inspection/Field ReviewOct 15, 2019

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
11. Routine Inspection/Field ReviewMar 5, 2019

    0 infractions

12. Routine Inspection/Field ReviewSep 24, 2018

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
13. Routine Inspection/Field ReviewApr 12, 2018

    0 infractions

14. Consultation/Education - FieldMar 27, 2018

    0 infractions

15. Consultation/Education - FieldDec 13, 2017

    0 infractions

16. Routine Inspection/Field ReviewAug 11, 2017

    0 infractions

17. Routine Inspection/Field ReviewJan 24, 2017

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
18. Routine Inspection/Field ReviewNov 28, 2016

    1 infraction

    • 1900 - No room temperature storage; proper use of time...
      • RED
19. Routine Inspection/Field ReviewJun 23, 2016

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
20. Routine Inspection/Field ReviewNov 16, 2015

    0 infractions

21. Routine Inspection/Field ReviewJan 22, 2015

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
22. Routine Inspection/Field ReviewOct 20, 2014

    3 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
23. Routine Inspection/Field ReviewFeb 27, 2014

    4 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
      • RED
24. Consultation/Education - FieldMay 9, 2013

    0 infractions

25. Routine Inspection/Field ReviewApr 8, 2013

    0 infractions

26. Consultation/Education - FieldJun 4, 2012

    0 infractions

27. Routine Inspection/Field ReviewApr 19, 2012

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
28. Consultation/Education - FieldJun 6, 2011

    0 infractions

29. Routine Inspection/Field ReviewApr 12, 2011

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
30. Consultation/Education - FieldJun 17, 2010

    0 infractions

31. Routine Inspection/Field ReviewFeb 4, 2010

    0 infractions

32. Consultation/Education - FieldMay 8, 2009

    0 infractions

33. Routine Inspection/Field ReviewMay 7, 2009

    0 infractions

34. Consultation/Education - FieldOct 17, 2008

    0 infractions

35. Consultation/Education - FieldOct 8, 2008

    0 infractions

36. Routine Inspection/Field ReviewOct 7, 2008

    0 infractions

37. Routine Inspection/Field ReviewDec 7, 2007

    0 infractions

38. Consultation/Education - FieldDec 7, 2007

    0 infractions

39. Routine Inspection/Field ReviewMay 19, 2006

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
40. Routine Inspection/Field ReviewJan 12, 2006

    2 infractions

    • Potential food contamination prevented during ...
      • BLUE
    • Wiping cloths properly used, stored
      • BLUE