Real Canadian Superstore

50 1063 Talbot St, St Thomas ON N5P 1G4 · Supermarket

8 inspections

1. RequiredJul 15, 2026

   4 infractions

   • Results of inspections posted
     • ensure that the results of any inspections conducted by a Public Health Inspector are posted in accordance with the inspector’s request including information on how to access inspection results
   • Food premises operation general
     • ensure premises is free from conditions that may: be a health hazard, adversely affect the sanitary operation of the premises, or adversely affect the wholesomeness of the food
   • Food premises maintenance
     • ensure that walls and ceilings of rooms and passageways are readily cleanable and maintained in a sanitary condition
   • Safe storage of toxic/ poisonous substances
     • ensure toxic/ poisonous substances are kept in a compartment separate from food, utensils and food surfaces
2. Follow-upJan 26, 2026

   0 infractions

3. RequiredJan 19, 2026

   4 infractions

   • Food premises maintenance
     • ensure that furniture, equipment and appliances are so constructed and arranged as to permit thorough cleaning
   • Food premises provided with adequate access to potable water
     • ensure that handwashing stations are maintained, adequately supplied and used solely for handwashing
   • Sanitizing food contact surfaces and equipment
     • ensure that the surfaces of equipment and facilities that come in contact with food are cleaned and sanitized as often as is necessary to maintain such surfaces in a sanitary condition
   • Food protected from contamination and adulteration
     • ensure all food is protected from contamination and adulteration
4. Follow-upAug 12, 2025

   0 infractions

5. Follow-upAug 6, 2025

   1 infraction

   • Food premises operation general
     • ensure premises is free from conditions that may: be a health hazard, adversely affect the sanitary operation of the premises, or adversely affect the wholesomeness of the food
6. RequiredJul 29, 2025

   3 infractions

   • Food premises operation general
     • ensure premises is free from conditions that may: be a health hazard, adversely affect the sanitary operation of the premises, or adversely affect the wholesomeness of the food
   • Food premises provided with adequate access to potable water
     • ensure that handwashing stations are maintained, adequately supplied and used solely for handwashing
   • Safe storage of toxic/ poisonous substances
     • ensure toxic/ poisonous substances are kept in a compartment separate from food, utensils and food surfaces
7. Follow-upFeb 5, 2025

   1 infraction

   • Food premises maintenance
     • ensure that walls and ceilings of rooms and passageways are readily cleanable and maintained in a sanitary condition
8. RequiredJan 21, 2025

   1 infraction

   • Food premises maintenance
     • ensure that walls and ceilings of rooms and passageways are readily cleanable and maintained in a sanitary condition
     • ensure that furniture, equipment and appliances are so constructed and arranged as to permit thorough cleaning