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Red Crow Community College

450 31 Street N Lethbridge AB T1H 3Z3 · Food - General

2 inspections

  1. Demand Inspection

    1 infraction

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • The bleach spray used to sanitize tables and counters measured >200 ppm (rebleached the test strips) and was diluted during the inspection. For any food contact surfaces, please mix 1/2 teaspoon bleach per litre of water.
  2. Initial Inspection

    0 infractions