RED PEPPER PIZZA

15720 MAIN ST NE, DUVALL, WA 98019 · Restaurant (Seating 13-50)

26 inspections

1. Routine Inspection/Field ReviewSep 19, 2025

   0 infractions

2. Routine Inspection/Field ReviewMar 17, 2025

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
3. Consultation/Education - FieldOct 10, 2024

   0 infractions

4. Routine Inspection/Field ReviewApr 15, 2024

   4 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 5000 - Posting of permit; mobile establishment name easily visible
     • BLUE
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
5. Routine Inspection/Field ReviewApr 10, 2023

   1 infraction

   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
     • RED
6. Routine Inspection/Field ReviewMar 28, 2022

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
7. Routine Inspection/Field ReviewOct 15, 2021

   0 infractions

8. Routine Inspection/Field ReviewFeb 14, 2020

   0 infractions

9. Routine Inspection/Field ReviewJun 27, 2019

   0 infractions

10. Routine Inspection/Field ReviewMar 6, 2019

    2 infractions

    • 3000 - Proper thawing methods used
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
11. Consultation/Education - FieldNov 2, 2018

    0 infractions

12. Routine Inspection/Field ReviewJun 27, 2018

    0 infractions

13. Routine Inspection/Field ReviewMar 8, 2018

    0 infractions

14. Routine Inspection/Field ReviewOct 9, 2017

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2900 - Adequate equipment for temperature control
      • BLUE
15. Routine Inspection/Field ReviewFeb 24, 2017

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
16. Routine Inspection/Field ReviewOct 20, 2016

    1 infraction

    • 2000 - Proper reheating procedures for hot holding
      • RED
17. Routine Inspection/Field ReviewDec 18, 2015

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
18. Routine Inspection/Field ReviewApr 30, 2015

    0 infractions

19. Routine Inspection/Field ReviewDec 17, 2014

    0 infractions

20. Routine Inspection/Field ReviewSep 18, 2014

    2 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 0900 - Proper washing of fruits and vegetables
      • RED
21. Routine Inspection/Field ReviewApr 5, 2013

    0 infractions

22. Routine Inspection/Field ReviewDec 3, 2012

    0 infractions

23. Routine Inspection/Field ReviewMay 23, 2012

    0 infractions

24. Routine Inspection/Field ReviewDec 20, 2011

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
25. Consultation/Education - FieldJun 16, 2011

    0 infractions

26. Routine Inspection/Field ReviewJan 31, 2011

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED