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RIVERSTONE FOXVIEW RETIREMENT COMMUNITY

1026 HUNT CLUB RD OTTAWA ON K1V 8S9 · Food Safety

8 inspections

  1. Routine inspection

    3 infractions

    • Racks, shelves or pallets used for food storage must be designed to protect the food from contamination and must be readily cleanable.
      • Provide racks, shelves or pallets that are designed to be readily cleanable.
    • All equipment, utensils and multi-service articles that are used for food preparation in the food premise are of sound and tight construction, in good repair and suitable for their intended use.
    • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
      • Every room in the premise where food is prepared, processed, packaged, served, transported, manufactured, handled, sold, offered for sale or displayed must be kept in a sanitary condition so as to prevent contamination of food.
  2. Routine inspection

    1 infraction

    • All food shall be protected from contamination and adulteration.
  3. Routine inspection

    0 infractions

  4. Routine inspection

    1 infraction

    • Utensils shall be sanitized through the use of an approved chemical solution or hot water for the required contact time and temperature.
  5. Routine inspection

    0 infractions

  6. Routine inspection

    0 infractions

  7. Routine inspection

    0 infractions

  8. Routine inspection

    0 infractions