Riverview Lodge
148 Earl Ave, Dryden ON P8N 1Y1 · Food Premises Disclosure
6 inspections
- Required
1 infraction
- Food protected from potential contamination and adulteration
- Ensure all food is protected from potential contamination and adulteration
- Ensure food is not stored directly on the floor
- Ensure food items are handled in a manner to prevent cross contamination by unclean equipment, utensils, food storage and preparation practices.
- Food protected from potential contamination and adulteration
- Required
3 infractions
- Food Handler Training
- Ensure that at least one food handler or supervisor on the premise has completed food handler training during every hour in which the premise is operating
- Food premise does not have at least one food handler or supervisor that has completed food handler training on site
- Separate raw foods from ready-to-eat foods during storage and handling
- Handle raw foods separate from ready-to-eat foods, on separate preparation surfaces, and with separate utensils to prevent contamination
- Store raw foods separate and below cooked / ready-to-eat foods
- Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
- Food Handler Training
- Required
0 infractions
- Required
0 infractions
- Required
0 infractions
- Required
0 infractions