ROGUES ROOST COUNTRY CLUB EAST

1086 State Hwy 31, BRIDGEPORT, NY 13030 · Restaurant (Restaurant)

28 inspections

1. InspectionJun 11, 2025

   0 infractions

2. InspectionJun 5, 2024

   0 infractions

3. InspectionSep 7, 2023

   0 infractions

4. InspectionJun 15, 2022

   0 infractions

5. InspectionAug 4, 2021

   0 infractions

6. InspectionJul 2, 2020

   3 infractions

   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
7. InspectionJul 9, 2019

   0 infractions

8. InspectionSep 6, 2018

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
9. InspectionAug 21, 2017

   0 infractions

10. InspectionAug 9, 2016

    2 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
      • Critical Violation
11. InspectionAug 12, 2015

    2 infractions

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
12. InspectionJul 18, 2014

    0 infractions

13. InspectionJul 31, 2013

    0 infractions

14. InspectionSep 13, 2012

    0 infractions

15. InspectionSep 1, 2011

    0 infractions

16. InspectionSep 1, 2010

    2 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
17. InspectionJun 23, 2009

    6 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
18. InspectionMay 13, 2008

    4 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
    • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
      • Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
19. InspectionMay 15, 2007

    0 infractions

20. InspectionApr 19, 2006

    0 infractions

21. InspectionJun 27, 2005

    0 infractions

22. InspectionApr 29, 2004

    0 infractions

23. InspectionJun 19, 2003

    0 infractions

24. InspectionAug 31, 2002

    0 infractions

25. InspectionAug 21, 2001

    0 infractions

26. InspectionMay 2, 2000

    0 infractions

27. InspectionApr 14, 1999

    0 infractions

28. InspectionJul 17, 1998

    0 infractions