ROJO VERDE ANTOJITOS MEXICANOS
2300 S THROOP ST, CHICAGO, IL 60608 · Mobile Food Preparer
3 inspections
- Canvass
7 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- OBSERVED NO BUSINESS LICENSE NUMBER ON PASSAGER SIDE EXTERIOR DOOR MUST PROVIDE AND MAINTAIN .
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED A GAP ALONG BOTH SIDES OF REAR DOOR MUST MAKE TIGHT FITTING .
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE,LOWER SHELVES OF ONE EYE BURNERS,FRYER CABINET.
- 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
- OBSERVED NO HOT RUNNING WATER UNDER PRESSURE OBSERVED WATER TEMPERATURE AT HAND SINK- 92.3F AND 3- COMPARTMENT SINK -90.3F. MUST HAVE HOT RUNNING WATER AT 110.0F AT 3- COMPARTMENT SINK AND 100.0F AT HAND SINK MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- MUST REPAIR OR REPLACE LEAKY PIPE UNDERNEATH FAR LEFT COMPARTMENT AT 3- COMPARTMENT SINK.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST CLEAN GREASE FROM FLOOR BEHIND COOKING EQUIPMENT.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
0 infractions
- License
3 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- 6-301.14 OBSERVED NO HAND WASHING SIGN AT THE HAND WASHING SINK IN THE MFP. INSTRUCTED TO PROVIDE.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- 3-601.11 OBSERVED LICENSE NUMBER NOT PRINTED ON LATERAL SIDES OF THE MFP. INSTRUCTED TO PROVIDE THE LICENSE NUMBER ON LATERAL SIDES OF THE MFP AT LEAST 2 INCHES IN HEIGHT.
- 43. IN-USE UTENSILS: PROPERLY STORED
- 3-304.12 OBSERVED NO COOKING UTENSILS ON SITE. INSTRUCTED TO PROVIDE.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE