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Senn High School

5900 N Glenwood AVE, CHICAGO, IL 60660 · School

31 inspections

  1. Canvass

    0 infractions

  2. Canvass Re-Inspection

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • : 6-201.11--- THE WALLS AND BASEBOARDS IN THE FOLLOWING AREAS WITH HOLES, CHIPPING/PEELING PLASTER, OPEN CRACKS/CREVICES: ALONG BASEBOARD THROUGHOUT THE REAR KITCHEN DRY FOOD STORAGE ROOM. IN THE DRY STORAGE ROOM LOCATED ADJACENT TO THE LUNCHROOM. THROUGHOUT THE CANTEEN ROOM NEXT TO THE LUNCHROOM. IN THE ICE MACHINE ROOM. IN THE MOP SINK ROOM. MUST SEAL ALL HOLES/OPENINGS AND MAKE THE WALLS SMOOTH AND CLEANABLE.
  3. Canvass

    7 infractions

    • 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
      • OBSERVED DISH WASHER EATING IN THE FOOD PREP AREA. INSTRUCTED TO EAT IN A DESIGNATED NON-PREP AREA. MANAGER REMOVED.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • SOME AREAS INSIDE THE BIN OF THE ICE MACHINE IS IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 19. PROPER REHEATING PROCEDURES FOR HOT HOLDING
      • OBSERVED A FOOD HANDLER REPLACING AN EMPTY MARINARA PAN WITH A NEW FULL MARINARA PAN ON THE HOT HOLDING SERVICE LINE WITH THE NEW MARINARA AT AN IMPROPER TEMPERATURE OF 75.5F. REVIEWED PROPER REHEATING PROCEDURE FOR FOODS TO BE HELD HOT. SAUCE REMOVED AND INSTRUCTED TO RAPIDLY REHEAT ON THE STOVETOP TO 165F OR ABOVE. PRIORITY VIOLATION 7-38-005.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • NOTED MICE DROPPINGS IN THE FOLLOWING AREAS: APPROXIMATELY 50 TO 75 DROPPINGS ALONG THE BASEBOARD IN THE CANTEEN ROOM NEXT TO THE LUNCHROOM. 5 TO 10 ALONG THE BASEBOARDS IN THE REAR KITCHEN DRY FOOD STORAGE ROOM. MUST REMOVE ALL DROPPINGS AND SANITIZE ALL AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A).
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST NOT USE PAPER AS LINER FOR SHELVING UNDER CLEAN STORED PANS IN THE REAR KITCHEN DRY FOOD STORAGE ROOM. SHELVING MUST BE SMOOTH AND CLEANABLE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE WALLS AND BASEBOARDS IN THE FOLLOWING AREAS WITH HOLES, CHIPPING/PEELING PLASTER, OPEN CRACKS/CREVICES: ALONG BASEBOARD THROUGHOUT THE REAR KITCHEN DRY FOOD STORAGE ROOM. IN THE DRY STORAGE ROOM LOCATED ADJACENT TO THE LUNCHROOM. THROUGHOUT THE CANTEEN ROOM NEXT TO THE LUNCHROOM. IN THE ICE MACHINE ROOM. IN THE MOP SINK ROOM. MUST SEAL ALL HOLES/OPENINGS AND MAKE THE WALLS SMOOTH AND CLEANABLE.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • NOTED INSUFFICIENT LIGHTING INTENSITY IN THE WALK-IN FREEZER. MUST PROVIDE GREATER LIGHTING INTENSITY IN THE FREEZER.
  4. Canvass Re-Inspection

    0 infractions

  5. Canvass

    4 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 12 RODENT DROPPINGS THROUGHOUT THE KITCHEN, INCLUDING IN THE LOCKER AREA NEAR THE STAFF TOILET ROOM, BEHIND OVENS, AND THE STORAGE AREA ADJACENT TO OFFICE. INSTRUCTED MANAGER TO SERVICE ALL AREAS AFFECTED BY PESTS. PRIORITY FOUNDATION VIOLATION 7-38-020(A) NO CITATION ISSUED.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED HEAVY CALCIUM BUILD UP IN ICE MACHINE. INSTRUCTED MANAGER TO CLEAN.
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • OBSERVED INADEQUATE WATER PRESSURE IN BOY'S 3RD-FLOOR TOILET ROOM AND ADJACENT STAFF TOILET ROOM ON THE WEST SIDE OF THE BUILDING. WHEN HOT WATER IS RUN, WATER DRIPS OUT. INSTRUCTED MANAGER TO PROVIDE ADEQUATE WATER PRESSURE FOR ALL FIXTURES REQUIRING WATER. PRIORITY VIOLATION 7-38-030(C) NO CITATION ISSUED.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED OUTSIDE RECYCLE DUMPSTER RECEPTACLE WITH OPEN LID DUE TO HEAVY TRASH DEBRIS IN ENCLOSED AREA. INSTRUCTED MANAGER TO REMOVE EXCESSIVE DEBRIS TO ALLOW LIDS TO BE TIGHT FITTING. PRIORITY FOUNDATION VIOLATION 7-38-020(B) NO CITATION ISSUED.
  6. Canvass Re-Inspection

    3 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15 SMALL LEAK AT THE BOTTOM PORTION OF THE GREASE TRAP ON THE THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR/REPLACE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.11 MISSING/DAMAGED BASEBOARD COVING IN THE MAIN KITCHEN PREP AREA, UTILITY SERVICE SINK ROOM, THROUGHOUT ALL DRY FOOD STORAGE ROOMS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-303.11 INSUFFICIENT LIGHTING IN THE WALK-IN FREEZER. MUST PROVIDE ADEQUATE LIGHTING INTENSITY.
  7. Canvass

    6 infractions

    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED A SMALL TABLE NEXT TO THE COOKS LINE HAND WASHING SINK BEING USED FOR FOOD PREP. MUST INSTALL A SPLASH GUARD BETWEEN THE PREP TABLE AND THE HAND SINK. MANAGER REMOVED THE TABLE.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • SMALL LEAK AT THE BOTTOM PORTION OF THE GREASE TRAP ON THE THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR/REPLACE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • ALL UNUSED COOLERS AND UNUSED ICE MACHINE MUST BE MAINTAINED IN WORKING CONDITIONS OR REMOVED FROM THE PREMISES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED POOLING DIRTY WATER AT THE FLOOR/DRAIN IN THE UNUSED DISH MACHINE ROOM. THE FLOOR DRAIN IS BEING USED TO DISCARD WASTEWATER. INSTRUCTED TO CLEAN AND MAINTAIN, AND USE THE DESIGNATED WASTEWATER UTILITY SINKS LOCATED THROUGHOUT THE BUILDING.----MISSING/DAMAGED BASEBOARD COVING IN THE MAIN KITCHEN PREP AREA, UTILITY SERVICE SINK ROOM, THROUGHOUT ALL DRY FOOD STORAGE ROOMS, THROUGHOUT CANTEEN ROOM WHERE STUDENT MICROWAVES ARE LOCATED.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • INSUFFICIENT LIGHTING IN THE WALK-IN FREEZER. MUST PROVIDE ADEQUATE LIGHTING INTENSITY.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • THE PREVIOUS CORE VIOLATION FROM REPORT #2498015 ON 4-9-21 WAS NOT CORRECTED. #55-: FOUND WALLS NOT SMOOTH AND EASY TO CLEAN IN THE FOLLOWING AREAS(CHIPPING PAINT): WOMEN'S RESTROOM ICE MACHINE AREAS, AND LUNCHROOM OFFICE AREAS. INSTRUCTED TO REPAIR ALL AREAS TO BE SMOOTH AND CLEANABLE. PRIORITY FOUNDATION VIOLATION 7-42-090.
  8. Canvass

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND WALLS NOT SMOOTH AND EASY TO CLEAN AT FOLLOWING AREAS(CHIPPING PAINT):WOMEN RESTROOM AREAS, ICE MACHINE AREAS, AND LUNCHROOM OFFICE AREAS.
  9. Canvass

    2 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SINK NEAR 3 SERVING LINES. INSTRUCTED TO INSTALL A HAND SINK WHERE IT IS CONVENIENT AND EASILY ACCESSIBLE FOR EMPLOYEES TO WASH HANDS. PRIORITY FOUNDATION. 7-38-030(C). NO CITATION ISSUED.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO LID ON TRASH CAN IN EMPLOYEE WOMEN'S BATHROOM. MUST PROVIDE.
  10. Canvass Re-Inspection

    2 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • FOUND MISSING ITEMS INSIDE VOMIT SPILL KIT.(MASKS, DISPOSABLE APRON, CLEANING SOLUTION EFFECTIVE FOR NOROVIRUS). PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND 1 OF 2 HAND SINKS NOT WORKING INSIDE GIRLS RESTROOM NOT WORKING 2ND FLOOR BY ROOM 209. MUST REPAIR. RESTROOM HAS 1 HANDSINK WORKING WITH HOT AND COLD RUNNING WATER.
  11. Canvass Re-Inspection

    3 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • FOUND MISSING ITEMS INSIDE VOMIT SPILL KIT.(MASKS, DISPOSABLE APRON, CLEANING SOLUTION EFFECTIVE FOR NOROVIRUS). PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND 1 OF 2 HAND SINKS NOT WORKING INSIDE GIRLS RESTROOM NOT WORKING 2ND FLOOR BY ROOM 209. MUST REPAIR. RESTROOM HAS 1 HANDSINK WORKING WITH HOT AND COLD RUNNING WATER.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • FOUND PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT DATED 9-23-19 INSPECTION # 2312692. VIOLATION 10. OLD METERED FAUCET BY GIRLS WASHROOM THIRD FLOOR BY ROOM#325 NOT MAINTATING 15 SECOND OF CONTINUOUS WATER FLOW. PRIORITY VIOLATION. NO CITATION ISSUED.7-42-090. CURRENTLY GIRL'S RESTROOM BY ROOM 325 WAS CLOSED DUE TO FAUCETS NOT WORKING PROPELRY. MUST NOTIFY FOOD PROTECTION DIVISION WHEN REPAIRED.
  12. Canvass

    3 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • FOUND MISSING ITEMS INSIDE VOMIT SPILL KIT.(MASKS, DISPOSABLE APRON, CLEANING SOLUTION EFFECTIVE FOR NOROVIRUS). PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND 1 OF 2 HAND SINKS NOT WORKING INSIDE GIRLS RESTROOM NOT WORKING 2ND FLOOR BY ROOM 209.MUST REPAIR. RESTROOM HAS 1 HANDSINK WORKING WITH HOT AND COLD RUNNING WATER.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT DATED 9-11-18 INSPECTION # 2214159. VIOLATION 10. OLD METERED FAUCET BY GIRLS WASHROOM THIRD FLOOR BY ROOM#325 NOT MAINTATING 15 SECOND OF CONTINUOUS WATER FLOW. VIOLATION 51. A BACKFLOW PREVENTION DEVICE NOT LOCATED AT ICE MACHINE.(WATERLINE). INSTRUCTED TO INSTALL WHERE IT CAN BR LOCATED AND SERVICED. PRIORITY FOUNDATION. NO CITATION ISSUED.7-42-090. MUST REPAIR.
  13. Canvass

    10 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • 2-102.14(A) NO WRITTEN EMPLOYEE HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11 NO WRITTEN PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMITING OR DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. -
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-203.11-TWO PREP AREA WITH MULTIPLE USE OF FOOD PREPARATION:SALAD/PIZZA AREA(REAR) AND COOKING/PREP AREA(MAIN KITCHEN).ONE EXPOSED HAND SINK ON SITE BY THE THREE COMPARTMENT SINK. NOT CLOSELY LOCATED TO EMPLOYEE FOR PROPER HAND WASHINGS. MUST INSTALL ONE EXPOSED HAND SINK BY THE MAIN KITCHEN COOKING AREA AND ONE BY THE PIZZA/SALAD REAR AREA.PROVIDE SOAP PAPER TOWEL/HAND DRYING DEVICE MUST BE INSTALLED BY EACH SAID SINK. PRIORITY FOUNDATION VIOLATION:7-38-030(C) -
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-202.12 OLD METERED FAUCETS AT BOYS WASHROOM FIRST FLOOR BY ROOM #100 AND GIRLS WASHROOM THIRD FLOOR BY ROOM #325 NOT MAINTAINING 15 SECOND OF CONTINUOUS WATER FLOW.METERED FAUCET SHALL PROVIDE A FLOW OF WATER FOR A LEAST 15 SECOND WITHOUT REACTIVE THE FAUCET.
    • 23. PROPER DATE MARKING AND DISPOSITION
      • 3-501.17 ALL PREPARED FOODS MUST BE PROPERLY LABELED. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. -
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • 3-302.12 FOOD CONTAINERS USED AT COOK LINE MUST BE LABELED WITH COMMON NAME OF FOOD. -
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-204.12 A BACK FLOW PREVENTION DEVICE NOT LOCATED AT ICE MACHINE. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.11: OBSERVED HOLES IN WALLS AT EAST AND WEST WALLS OF MOP SINK ROOM. MUST REPAIR AND MAINTAIN. HALL ON WALL BY THE COVING IN THE SALAD AREA WAS NOT PROPERLY REPAIRED,PIECE OF WOOD NOT COMPLETELY SEALED ON WALL.TILES REPAIRED ON WALL BY THE VENT COVER BETWEEN SERVING AREA NOT PROPERLY SEALED,SMOOTH AND CLEANABLE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. EXCESS BROKEN AND PEELING PAINT (WHICH IS HANGING FROM WALLS)INSIDE THE KITCHEN STAFF WASHROOM.EXCESS PEELING PAINT AND BROKEN WALLS INSIDE THE WEST STORAGE ROOM (BY THE LUNCH ROOM)WHERE DISPOSABLE UTENSILS USED FOR CHILDREN ARE STORED,WALLS DEBRIS ON TOP BOXES.PEELING PAINT IN KITCHEN AT WEST SIDE ABOVE BOTH THREE COMPARTMENT SINKS.PEELING PAINT ON PIPE AT PIZZA/SALAD AREA. PEELING PAINT AT COLUMN IN KITCHEN ACROSS FROM SECOND TWO DOOR REACH-IN COOLER; MUST REMOVE/REPAIR/REPAINT.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE BROKEN CEILING TILES AND HOLES ON CEILING WALLS AT OLD DISH ROOM,REPAIR/REPLACE CEILING WALL.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.16 FOUND WATER ON FLOOR BETWEEN FLOOR TILES IN BOY'S WASHROOM SECOND FLOOR BY ROOM #165. WATER ON FLOOR INSIDE THE STORAGE OF ICE MACHINE AND TWO DOOR REACH-IN COOLER AREA,KEEP FLOOR DRY. REPLACED CEMENT ON FLOOR AT THE TOP OF THE STAIRS IN TEACHERS/STAFF DINING ROOM,HAS ROUGH SURFACE,POROUS NOT EASY CLEANABLE,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-202.11 (B): OBSERVE LIGHT SHIELD IN PREP AREA AND ABOVE TRAY LINE IN SERVING AREA WITH SPLATTERED FOOD DEBRIS. MUST CLEAN AND MAINTAIN. -
  14. Canvass Re-Inspection

    0 infractions

  15. Canvass Re-Inspection

    7 infractions

    • 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
      • PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM 4-30-18,REPORT#2166886 #29-PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 2-16-18,REPORT #1983205 #34-BROKEN FLOOR TILES/CEMENT AT TOP OF THE STAIRS IN TEACHER/STAFF LUNCH ROOM.NEED TO REPLACE FLOOR TILE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. #35-BROKEN AND MISSING COVING IN KITCHEN AND SERVING AREA.(UNDER TWO COMPARTMENT SINK,BESIDE THE COOKING EQUIPMENT,BY THE DOORS AND ETC).INSTRUCTED TO REPLACE MISSING COVING IN KITCHEN /SERVING AREA HOLE ON WALLS BY THE COVING IN KITCHEN BY THE DOOR OF THE ICE MACHINE STORAGE AREA.MISSING WALL TILES AT SERVING AREA BY THE VENT COVER BETWEEN SERVING AREA/LUNCH ROOM. EXCESS BROKEN AND PEELING PAINT (WHICH IS HANGING FROM WALLS)INSIDE THE KITCHEN STAFF WASHROOM.EXCESS PEELING PAINT AND BROKEN WALLS INSIDE THE WEST STORAGE ROOM (BY THE LUNCH ROOM)WHERE DISPOSABLE UTENSILS USED FOR CHILDREN ARE STORED,WALLS DEBRIS ON TOP BOXES.PEELING PAINT IN KITCHEN AT WEST SIDE ABOVE THE THREE COMPARTMENT SINK.PEELING PAINT ON PIPE AT PIZZA/SALAD AREA.MUST REMOVE/REPAIR.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE #36- EXCESS LIQUID STAINS AT LIGHT SHIELD IN PIZZA AREA.ALSO DEBRIS ON LIGHT SHIELD IN THE KITCHEN AND SERVING AREA,NEED TO CLEAN AND MAINTAIN. #38-TWO PREP AREA WITH MULTIPLE USE OF FOOD PREPARATION:SALAD/PIZZA AREA(REAR) AND COOKING/PREP AREA(MAIN KITCHEN).ONE EXPOSED HAND SINK ON SITE BY THE THREE COMPARTMENT SINK. NOT CLOSELY LOCATED TO EMPLOYEE FOR PROPER HAND WASHINGS. MUST INSTALL ONE EXPOSED HAND SINK BY THE MAIN KITCHEN COOKING AREA AND BY THE PIZZA/SALAD REAR AREA.INSTALLATION MUST BE UNDER THE CITY PLUMBING CODE(SOAP PAPER TOWEL/HAND DRYING DEVICE MUST BE INSTALLED BY THE SAID SINKS). TODAY 4-30-18 OBSERVED SAME VIOLATIONS SERIOUS VIOLATION:7-42-090 TODAY 5-9-18 WE OBSERVED THE SAME VIOLATIONS,TWO DAYS GIVEN TO CORRECT VIOLATIONS. CRITICAL VIOLATION:7-42-090
    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • ANY FOOD REMOVED FROM ORIGINAL CONTAINER MUST BE LABELED WITH NAME OF THE PRODUCT.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • : BROKEN SOAP DISPENSER ABOVE/BETWEEN WASH BOWLS AT BOYS WASH ROOM,FIRST FLOOR.REPAIR/REPLACE. ANOTHER WORKING SOAP DISPENSER PROVIDED AT SAID WASH ROOM
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • RUST ON TOP THE GREASE TRAP UNDER THE THREE AND TWO COMPARTMENT SINKS.REMOVE/REPAINT AND MAINTAIN,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. WHITE MICROWAVE WITH ENCRUSTED FOOD AT TEACHER DINING AREA,CLEAN AND MAINTAIN
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • BROKEN, MISSING FLOOR TILES AND HOLES ON FLOOR AT ROOM WERE DISH MACHINE WAS REMOVED.SURFACE MUST BE SMOOTH ,CLEANABLE AND NON-ABSORBENT SURFACE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • HOLES ON WALL STUFFED WITH WHITE CLOTH UNDER THE THREE COMPARTMENT SINK AND AT PIZZA,AND PREPARATION OF READY TO EAT FOOD AREA(NORTH-SOUTH WALL BEHIND GARBAGE CONTAINER;REMOVE CLOTHS AND REPAIR.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.HOLES ON WALLS AND CEILING AT ROOM WERE DISH MACHINE WAS REMOVED,RE-SEAL/PAINT.SURFACE MOST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE GRAFFITI IN RED INK ON WEST WALL BY THE DOOR OF THE THIRD FLOOR BOY'S WASH ROOM.REMOVE REPAINT
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • A NEW ICE MACHINE UN-INSTALLED ON SITE,INSTRUCTED WHEN UNIT IS INSTALL A BACK FLOW PREVENTER DEVICE IS NEEDED AT POTABLE WATER LINE METERED FAUCET AT WASH BOWLS NOT MAINTAIN 15 SECOND OF CONTINUOUS WATER FLOW.REPAIR CAUSE AT FIRST FLOOR BOYS WASH ROOM
  16. Canvass

    8 infractions

    • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
      • BROKEN HAND DRYING DEVICE AND NO PAPER TOWELS PROVIDED AT THIRD FLOOR GIRLS WASHROOM.INSTRUCTED TO PROVIDED PAPER TOWELS OR USE OTHER WASH ROOMS AT FIRST AND SECOND FLOOR.REPAIR HAND DRYING DEVICE OR PROVIDE PAPER TOWELS. SERIOUS VIOLATION:7-38-030
    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 2-16-18,REPORT #1983205 #34-BROKEN FLOOR TILES/CEMENT AT TOP OF THE STAIRS IN TEACHER/STAFF LUNCH ROOM.NEED TO REPLACE FLOOR TILE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. #35-BROKEN AND MISSING COVING IN KITCHEN AND SERVING AREA.(UNDER TWO COMPARTMENT SINK,BESIDE THE COOKING EQUIPMENT,BY THE DOORS AND ETC).INSTRUCTED TO REPLACE MISSING COVING IN KITCHEN /SERVING AREA HOLE ON WALLS BY THE COVING IN KITCHEN BY THE DOOR OF THE ICE MACHINE STORAGE AREA.MISSING WALL TILES AT SERVING AREA BY THE VENT COVER BETWEEN SERVING AREA/LUNCH ROOM. EXCESS BROKEN AND PEELING PAINT (WHICH IS HANGING FROM WALLS)INSIDE THE KITCHEN STAFF WASHROOM.EXCESS PEELING PAINT AND BROKEN WALLS INSIDE THE WEST STORAGE ROOM (BY THE LUNCH ROOM)WHERE DISPOSABLE UTENSILS USED FOR CHILDREN ARE STORED,WALLS DEBRIS ON TOP BOXES.PEELING PAINT IN KITCHEN AT WEST SIDE ABOVE THE THREE COMPARTMENT SINK.PEELING PAINT ON PIPE AT PIZZA/SALAD AREA.MUST REMOVE/REPAIR.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE #36- EXCESS LIQUID STAINS AT LIGHT SHIELD IN PIZZA AREA.ALSO DEBRIS ON LIGHT SHIELD IN THE KITCHEN AND SERVING AREA,NEED TO CLEAN AND MAINTAIN. #38-TWO PREP AREA WITH MULTIPLE USE OF FOOD PREPARATION:SALAD/PIZZA AREA(REAR) AND COOKING/PREP AREA(MAIN KITCHEN).ONE EXPOSED HAND SINK ON SITE BY THE THREE COMPARTMENT SINK. NOT CLOSELY LOCATED TO EMPLOYEE FOR PROPER HAND WASHINGS. MUST INSTALL ONE EXPOSED HAND SINK BY THE MAIN KITCHEN COOKING AREA AND BY THE PIZZA/SALAD REAR AREA.INSTALLATION MUST BE UNDER THE CITY PLUMBING CODE(SOAP PAPER TOWEL/HAND DRYING DEVICE MUST BE INSTALLED BY THE SAID SINKS). TODAY 4-30-18 OBSERVED SAME VIOLATIONS SERIOUS VIOLATION:7-42-090
    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • ANY FOOD REMOVED FROM ORIGINAL CONTAINER MUST BE LABELED WITH NAME OF THE PRODUCT.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • BROKEN SOAP DISPENSER ABOVE/BETWEEN WASH BOWLS AT BOYS WASH ROOM,FIRST FLOOR.REPAIR/REPLACE. ANOTHER WORKING SOAP DISPENSER PROVIDED AT SAID WASH ROOM
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • RUST ON TOP THE GREASE TRAP UNDER THE THREE AND TWO COMPARTMENT SINKS.REMOVE/REPAINT AND MAINTAIN,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. WHITE MICROWAVE WITH ENCRUSTED FOOD AT TEACHER DINING AREA,CLEAN AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • BROKEN, MISSING FLOOR TILES AND HOLES ON FLOOR AT ROOM WERE DISH MACHINE WAS REMOVED.SURFACE MUST BE SMOOTH ,CLEANABLE AND NON-ABSORBENT SURFACE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • HOLES ON WALL STUFFED WITH WHITE CLOTH UNDER THE THREE COMPARTMENT SINK AND AT PIZZA,AND PREPARATION OF READY TO EAT FOOD AREA(NORTH-SOUTH WALL BEHIND GARBAGE CONTAINER;REMOVE CLOTHS AND REPAIR.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.HOLES ON WALLS AND CEILING AT ROOM WERE DISH MACHINE WAS REMOVED,RE-SEAL/PAINT.SURFACE MOST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE GRAFFITI IN RED INK ON WEST WALL BY THE DOOR OF THE THIRD FLOOR BOY'S WASH ROOM.REMOVE REPAINT
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • A NEW ICE MACHINE UN-INSTALLED ON SITE,INSTRUCTED WHEN UNIT IS INSTALL A BACK FLOW PREVENTER DEVICE IS NEEDED AT POTABLE WATER LINE METERED FAUCET AT WASH BOWLS NOT MAINTAIN 15 SECOND OF CONTINUOUS WATER FLOW.REPAIR CAUSE AT FIRST FLOOR BOYS WASH ROOM.
  17. Canvass Re-Inspection

    8 infractions

    • 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.
      • POOR HYGIENIC PRACTICES. OBSERVED EMPLOYEES NOT WASHING HANDS AFTER REMOVING GLOVES AFTER EACH USE .EMPLOYEE CHANGES GLOVES,HOWEVER NO HAND WASHING PRIOR TO GLOVE HANDS.MANAGER PRESENTLY SOLVED THE ISSUE.OBSERVED EMPLOYEE WASHING HANDS. INFORMATION GIVEN ON HAND WASHING. CRITICAL VIOLATION:7-38-010(A)
    • 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
      • PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM 2-9-17,REPORT #1982921. #18-EVIDENCE OF MICE DROPPINGS ON PREMISES IN DIFFERENT LOCATIONS: AT KITCHEN STAFF LOCKER ROOM/WASHROOM BY THE PIZZA AND SALAD AREA(DOORS ARE OPENED BETWEEN EACH ROOM).ALSO THE OUTSIDE DOOR AT MENTIONED LOCATION NOT RODENT/INSECT PROOF. MICE DROPPINGS ON FLOOR AT UNUSED DISH ROOM /STORAGE FOR HOUSEKEEPING,BY THE LUNCH ROOM OPEN SPACE(NO PHYSICAL DOOR BETWEEN THE LUNCH ROOM AND SAID ROOM).MICE DROPPINGS UNDER THE PARTIAL ELEVATE DOORS AT EAST OF THE LUNCH ROOM.OVER 25 MICE DROPPINGS THROUGHOUT.INSTRUCTED TO REMOVE DROPPINGS CLEAN AND SANITIZE AREA.MUST RODENT/INSECT PROOF DOOR AT KITCHEN STAFF LOCKER ROOM. SERIOUS VIOLATION:7-38-020. TODAY OBSERVED MICE DROPPINGS AT UNDER THE PARTIAL ELEVATE DOORS AT EAST OF THE LUNCH ROOM AND OUTER OPENINGS NOT PROTECTED. CRITICAL VIOLATION:7-42-090 PRESENTLY ENGINEER RODENT INSECT/ PROOF MENTIONED DOOR.HOUSEKEEPING REMOVED DROPPINGS AND IN PROCESS OF CLEANING THE FLOORS.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • GREASE TRAP UNDER THE TWO COMPARTMENT SINK IN PIZZA/SALAD AREA NOT MAINTAIN.SMALL LEAK AT BASE OF THE UNIT WITH BLACK WATER AROUND THE BASE.INSTRUCTED TO REPAIR SAID UNIT.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • BROKEN FLOOR TILES/CEMENT AT TOP OF THE STAIRS IN TEACHER/STAFF LUNCH ROOM.NEED TO REPLACE FLOOR TILE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. BROKEN AND MISSING COVING IN KITCHEN AND SERVING AREA.(UNDER TWO COMPARTMENT SINK,BESIDE THE COOKING EQUIPMENT,BY THE DOORS AND ETC).INSTRUCTED TO REPLACE MISSING COVING IN KITCHEN /SERVING AREA
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • HOLE ON WALLS BY THE COVING IN KITCHEN BY THE DOOR OF THE ICE MACHINE STORAGE AREA.MISSING WALL TILES AT SERVING AREA BY THE VENT COVER BETWEEN SERVING AREA/LUNCH ROOM. EXCESS BROKEN AND PEELING PAINT (WHICH IS HANGING FROM WALLS)INSIDE THE KITCHEN STAFF WASHROOM.EXCESS PEELING PAINT AND BROKEN WALLS INSIDE THE WEST STORAGE ROOM (BY THE LUNCH ROOM)WHERE DISPOSABLE UTENSILS USED FOR CHILDREN ARE STORED,WALLS DEBRIS ON TOP BOXES.PEELING PAINT IN KITCHEN AT WEST SIDE ABOVE THE THREE COMPARTMENT SINK.PEELING PAINT ON PIPE AT PIZZA/SALAD AREA.MUST REMOVE/REPAIR.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • EXCESS LIQUID STAINS AT LIGHT SHIELD IN PIZZA AREA.ALSO DEBRIS ON LIGHT SHIELD IN THE KITCHEN AND SERVING AREA,NEED TO CLEAN AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED EXCESS LEAKING WATER FROM WATER SPRAYER THAT IS ATTACHED AT UNUSED DISH MACHINE(WHICH WAS TAGGED ON 2014). AT BOTTOM OF THE SOME SINK DRAIN PIPE NOT COMPLETELY CONNECTED,UNDER THE SAID PIPE A LARGE BUCKET WITH OVERFLOWING WATER ON FLOOR.INSTRUCTED TO REPAIR CAUSE.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • TWO PREP AREA WITH MULTIPLE USE OF FOOD PREPARATION:SALAD/PIZZA AREA(REAR) AND COOKING/PREP AREA(MAIN KITCHEN).ONE EXPOSED HAND SINK ON SITE BY THE THREE COMPARTMENT SINK. NOT CLOSELY LOCATED TO EMPLOYEE FOR PROPER HAND WASHINGS. MUST INSTALL ONE EXPOSED HAND SINK BY THE MAIN KITCHEN COOKING AREA AND BY THE PIZZA/SALAD REAR AREA.INSTALLATION MUST BE UNDER THE CITY PLUMBING CODE(SOAP PAPER TOWEL/HAND DRYING DEVICE MUST BE INSTALLED BY THE SAID SINKS).
  18. Canvass

    7 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE.FOUND TWO PANS OF SOUP STORED INSIDE THE TWO REACH-IN COOLER AT TEMP OF 45.9F TO 47.6F.MANAGER STATED FOOD WAS COOKED YESTERDAY(2-8-17).COLD FOOD MUST MAINTAIN TEMP OF 40F AND BELOW.FOOD DISCARDED AND DENATURED.POUNDS 20,VALUE 20 CRITICAL VIOLATION:7-38-005(A)
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • EVIDENCE OF MICE DROPPINGS ON PREMISES IN DIFFERENT LOCATIONS: AT KITCHEN STAFF LOCKER ROOM/WASHROOM BY THE PIZZA AND SALAD AREA(DOORS ARE OPENED BETWEEN EACH ROOM).ALSO THE OUTSIDE DOOR AT MENTIONED LOCATION NOT RODENT/INSECT PROOF. MICE DROPPINGS ON FLOOR AT UNUSED DISH ROOM /STORAGE FOR HOUSEKEEPING,BY THE LUNCH ROOM OPEN SPACE(NO PHYSICAL DOOR BETWEEN THE LUNCH ROOM AND SAID ROOM).MICE DROPPINGS UNDER THE PARTIAL ELEVATE DOORS AT EAST OF THE LUNCH ROOM.OVER 25 MICE DROPPINGS THROUGHOUT.INSTRUCTED TO REMOVE DROPPINGS CLEAN AND SANITIZE AREA.MUST RODENT/INSECT PROOF DOOR AT KITCHEN STAFF LOCKER ROOM. SERIOUS VIOLATION:7-38-020
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • GREASE TRAP UNDER THE TWO COMPARTMENT SINK IN PIZZA/SALAD AREA NOT MAINTAIN.SMALL LEAK AT BASE OF THE UNIT WITH BLACK WATER AROUND THE BASE.INSTRUCTED TO REPAIR SAID UNIT.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • BROKEN FLOOR TILES/CEMENT AT TOP OF THE STAIRS IN TEACHER/STAFF LUNCH ROOM.NEED TO REPLACE FLOOR TILE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. BROKEN AND MISSING COVING IN KITCHEN AND SERVING AREA.(UNDER TWO COMPARTMENT SINK,BESIDE THE COOKING EQUIPMENT,BY THE DOORS AND ETC).INSTRUCTED TO REPLACE MISSING COVING IN KITCHEN /SERVING AREA
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • HOLE ON WALLS BY THE COVING IN KITCHEN BY THE DOOR OF THE ICE MACHINE STORAGE AREA.MISSING WALL TILES AT SERVING AREA BY THE VENT COVER BETWEEN SERVING AREA/LUNCH ROOM. EXCESS BROKEN AND PEELING PAINT (WHICH IS HANGING FROM WALLS)INSIDE THE KITCHEN STAFF WASHROOM.EXCESS PEELING PAINT AND BROKEN WALLS INSIDE THE WEST STORAGE ROOM (BY THE LUNCH ROOM)WHERE DISPOSABLE UTENSILS USED FOR CHILDREN ARE STORED,WALLS DEBRIS ON TOP BOXES.PEELING PAINT IN KITCHEN AT WEST SIDE ABOVE THE THREE COMPARTMENT SINK.PEELING PAINT ON PIPE AT PIZZA/SALAD AREA.MUST REMOVE/REPAIR.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • EXCESS LIQUID STAINS AT LIGHT SHIELD IN PIZZA AREA.ALSO DEBRIS ON LIGHT SHIELD IN THE KITCHEN AND SERVING AREA,NEED TO CLEAN AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED EXCESS LEAKING WATER FROM WATER SPRAYER THAT IS ATTACHED AT UNUSED DISH MACHINE(WHICH WAS TAGGED ON 2014). AT BOTTOM OF THE SOME SINK DRAIN PIPE NOT COMPLETELY CONNECTED,UNDER THE SAID PIPE A LARGE BUCKET WITH OVERFLOWING WATER ON FLOOR.INSTRUCTED TO REPAIR CAUSE.
  19. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FOUND BROKEN BASE CERAMIC BASE COVING AT MAIN KITCHEN. MUST REPLACE.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • FOUND BURNT/BROKEN LIGHT BULB INSIDE REACH IN COOLER AT MAIN KITCHEN. MUST REPLACE WITH SHIELDED BULB.
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • FOUND ICE SCOOP NOT STORED PROPERLY. MUST STORE INSIDE A CONTAINER.
  20. Canvass Re-Inspection

    1 infraction

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • TIMED FAUCETS, THE WATER DOES NOT STAY ON AT WASHROOMS HANDWASH BOWLS WITHOUT HOLDING THE PUSH BUTTONS AT WASHROOMS THROUGHOUT SCHOOL (HAND WASH SINKS WITH PUSH BUTTONS ONLY). INSTRUCTED MANAGER TO CALIBRATE ALL PUSH BUTTONS AT WASHROOMS HANDWASH BOWLS TO A MINIMAL OF 15 SECONDS WATER RUNNING TIME.
  21. Canvass

    3 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • PREP AREA STAND UP MEAT/YOUGURT 2-DOOR COOLER NOT MAINTAINED, AMBIENT AIR TEMPERATURE AT 48.0 F. FOUND DELI MEATS, YOGURT, ETC. HELD INSIDE COOLER. INSTRUCTED MANAGER COOLER AMBIENT AIR TEMPERATURE MUST BE 40 F OR BELOW, OBSERVED DOORS UNABLE TO COMPLETE CLOSE AT SAID COOLER. CRITICAL VIOLATION 7-38-005(A). NO CITATION ISSUED.
    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • FOUND THE FOLLOWING POTENTIALLY HAZARDOUS FOODS HELD AT IMPROPER TEMPERATURES BETWEEN 46.6 F AND 49.1 F- BEEF AND BEANS CHILI, AMERICAN CHEESE, YOGURT, COOKED RICE. INSTRUCTED MANAGER POTENTIALLY HAZARDOUS FOODS MUST BE HELD AT 40 F OR BELOW. ALL OUT OF TEMPERATURE POTENTIALLY HAZARDOUS FOODS VOLUNTARILLY DISCARDED AT THIS TIME. CRITICAL VIOLATION 7-38-005(A). NO CITATION ISSUED.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • TIMED FAUCETS, THE WATER DOES NOT STAY ON AT WASHROOMS HANDWASH BOWLS WITHOUT HOLDING THE PUSH BUTTONS AT WASHROOMS THROUGHOUT SCHOOL (HAND WASH SINKS WITH PUSH BUTTONS ONLY). INSTRUCTED MANAGER TO CALIBRATE ALL PUSH BUTTONS AT WASHROOMS HANDWASH BOWLS TO A MINIMAL OF 15 SECONDS WATER RUNNING TIME.
  22. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED DIRT AND DEBRIS ACCUMULATION ON PUMP ROOM FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED PEELING PAINT ON WALLS AND CEILING IN THIRD FLOOR SOUTH MEN'S RESTROOM, PEELING PAINT ON WALLS IN SECOND FLOOR NAVY WOMEN'S RESTROOM, MISSING AND DAMAGED CEILING TILES OUTSIDE OF THIRD FLOOR SOUTH MEN'S RESTROOM, PEELING PAINT THROUGHOUT CANTEEN ROOM WALLS, AND PEELING PAINT AND DAMAGED WALLS BY WINDOWS IN CAFETERIA AND BY ENTRANCE TO CAFETERIA. INSTRUCTED TO REPAIR, PAINT, AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • OBSERVED BULBS IN CANTEEN ROOM COOLER AND MAIN PREP AREA COOLER NOT WORKING AND NOT SHIELDED. INSTRUCTED TO REPLACE WITH SHIELDED BULBS AND MAINTAIN.
  23. Canvass

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. MUST CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED WATER STAINED CEILING TILES AT 3RD FLOOR HALLWAY BY MENS BATHROOM NEXT TO STAIRCASE ALSO OBSERVED HOLE IN WALL IN GIRLS BATHROOM OPPOSITE OF ROOM #310 AND INSIDE TEACHERS BATHROOM 3RD FLOOR. MUST REPLACE DAMAGED CEILING TILES AND SEAL HOLES IN WALLS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • PREP AREA 1-COMPARTMENT SINK GREASE TRAP EXTERIOR SLIGHTLY LEAKING ON FLOOR/AROUND GREASE TRAP. MUST REPAIR/REPLACE GREASE TRAP.
  24. Canvass Re-Inspection

    6 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • REPLACE MISSING FLOOR TILES IN FRONT OF VENDING MACHINE IN TEACHER'S DINING AREA. SEAL HOLES ON FLOOR IN PIZZA PREP ARE IN FRONT OF TWO DOOR COOLER.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REMOVE PEELING PAINT ON CEILING IN KITCHEN AREA,WEST SIDE, ALSO ON CEILING IN PIZZA PREP AREA. REPLACE BROKEN WALLS(NORTH SIDE) UNDER THE WINDOW AND BESIDE THE VENDING MACHINE IN TEACHERS DINING ROOM,ALSO REMOVE PEELING PAINT AT SAID AREA. MUST REPAIR WALL AT EAST-SOUTH WALL BEHIND THE JUICE COOLER IN CANTEEN SERVING AREA. REPLACE MISSING BASEBOARD/COVING IN KITCHEN,SOUTH WALL.NEED TO REPLACE MISSING AND SEAL BASEBOARD/COVING THROUGHOUT THE LUNCH ROOM. REPAIR CRACKED WALL INSIDE THE WOMEN'S WASHROOM BY THE KITCHEN STAFF LOCKER ROOM. REPLACE MISSING CEILING TILES IN SERVING AREA, NORTH SIDE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • Gaps and openings on wall in room with ice machine. Must seal all openings, repair wall to be smooth and easily cleanable.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • CLEAN INSIDE THE LIGHT SHIELD IN KITCHEN, DINING TEACHER ROOM AND LUNCH ROOM, OBSERVED FODD STAINS, DUST AND DEAD INSECT ON THEM. REPLACE BROKEN LIGHT SHIELD IN KITCHEN ABOVE THE THIRD TWO COMPARTMENT COOLER AND IN SERVING AREA ABOVE SERVING LINE, EAST SIDE.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • PROVIDE SELF CLOSING DEVICE FOR THE KITCHEN STAFF WOMEN'S WASH ROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED LEAKING WATER PIPE UNDER THE DISH MACHINE, WEST SIDE. INSTRUCTED TO REPAIR. ADDITIONAL WATER FLOW IS NEEDED AT GILRS FIRST WASH BOWL AT SECOND FLOOR WASH ROOM, RICKOVER MILITARY AREA. No backflow prevention device on water supply line to ice machine. must install. Water leaks from p-trap under hand sink in men's gymnasium locker room. Must repair leak.
  25. Canvass Re-Inspection

    10 infractions

    • 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
      • PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED FROM 4-17,2012, REPORT #1106214. #19-Outside garbage/compactor area not maintained. Observed 16 rodent (rat) droppings on ground around outside compactor. Area cluttered with pallets, waste-oil containers and broken boards on ground. Also sighted over 30 rodent (rat) droppings on floor in electrical vault (in recycling container area)along with accumulated debris, leaves, dirt, on floor. Must clean and maintain outside areas/electrical vault, eliminate pest harborage. Recommended additional service by pest control company. Hearing notice issued. *** TODAY 4-26-12,OUTSIDE GARBAGE AREA AND DROPPINGS IN ELECTRICAL VAULT REMAIN THE SAME. # 26-FOUND SEVERAL GIRLS AND BOYS WASHROOMS WITHOUT HOT WATER PROVIDED AT WASH BOWLS, INCLUDING SECOND FLOOR GIRL'S WASHROOM AT RICKOVER MILITARY SCHOOL SITE. PRESENTLY WATER TEMPERATURES FROM 71.4F TO 89.7F. INSTRUCTED TO RESTORE HOT RUNNING WATER IN ALL WASHROOMS FOR PROPER HAND WASHING. ***TODAY 4-26-12, PRESENT WATER TEMPERATURE IS 61.2F AND 62.3F. CRITICAL VIOLATION:7-42-090 HOOOO78535
    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • Outside garbage/compactor area not maintained. Observed 16 rodent (rat) droppings on ground around outside compactor. Area cluttered with pallets, waste-oil containers and broken boards on ground. Also sighted over 30 rodent (rat) droppings on floor in electrical vault (in recycling container area)along with accumulated debris, leaves, dirt, on floor. Must clean and maintain outside areas/electrical vault, eliminate pest harborage. Recommended additional service by pest control company. Hearing notice issued.VIOLATION SHOULD HAD BEEN CORRECTED BY 4-24 12
    • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
      • FOUND SEVERAL GIRLS AND BOYS WASHROOMS WITHOUT HOT WATER PROVIDED AT WASH BOWLS, INCLUDING SECOND FLOOR GIRL'S WASHROOM AT RICKOVER MILITARY SCHOOL SITE. PRESENTLY WATER TEMPERATURES FROM 71.4F TO 89.7F. INSTRUCTED TO RESTORE HOT RUNNING WATER IN ALL WASHROOMS FOR PROPER HAND WASHING. VIOLATION SHOULD HAD BEEN CORRECTED ON 4-24-12
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • REPLACE MISSING FLOOR TILES IN FRONT OF VENDING MACHINE IN TEACHER'S DINING AREA. SEAL HOLES ON FLOOR IN PIZZA PREP ARE IN FRONT OF TWO DOOR COOLER.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REMOVE PEELING PAINT ON CEILING IN KITCHEN AREA,WEST SIDE, ALSO ON CEILING IN PIZZA PREP AREA. REPLACE BROKEN WALLS(NORTH SIDE) UNDER THE WINDOW AND BESIDE THE VENDING MACHINE IN TEACHERS DINING ROOM,ALSO REMOVE PEELING PAINT AT SAID AREA. MUST REPAIR WALL AT EAST-SOUTH WALL BEHIND THE JUICE COOLER IN CANTEEN SERVING AREA. REPLACE MISSING BASEBOARD/COVING IN KITCHEN,SOUTH WALL.NEED TO REPLACE MISSING AND SEAL BASEBOARD/COVING THROUGHOUT THE LUNCH ROOM. REPAIR CRACKED WALL INSIDE THE WOMEN'S WASHROOM BY THE KITCHEN STAFF LOCKER ROOM. REPLACE MISSING CEILING TILES IN SERVING AREA, NORTH SIDE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • Gaps and openings on wall in room with ice machine. Must seal all openings, repair wall to be smooth and easily cleanable.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • CLEAN INSIDE THE LIGHT SHIELD IN KITCHEN, DINING TEACHER ROOM AND LUNCH ROOM, OBSERVED FODD STAINS, DUST AND DEAD INSECT ON THEM. REPLACE BROKEN LIGHT SHIELD IN KITCHEN ABOVE THE THIRD TWO COMPARTMENT COOLER AND IN SERVING AREA ABOVE SERVING LINE, EAST SIDE.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • PROVIDE SELF CLOSING DEVICE FOR THE KITCHEN STAFF WOMEN'S WASH ROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED UNTHREAD FAUCETS THROGHOUT THE KITCHEN AND PIZZA PREP AREA, INSTUCTED TO PROVIDE AIR CAPS.OBSERVED LEAKING WATER PIPE UNDER THE DISH MACHINE, WEST SIDE. INSTRUCTED TO REPAIR. ADDITIONAL WATER FLOW IS NEEDED AT GILRS FIRST WASH BOWL AT SECOND FLOOR WASH ROOM, RICKOVER MILITARY AREA.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • No backflow prevention device on water supply line to ice machine. must install. Water leaks from p-trap under hand sink in men's gymnasium locker room. Must repair leak.
  26. Canvass

    10 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • EVIDENCE OF MICE DROPPINGS ON PREMISES.WE(CERTIFIED MANAGER,ENGINEER ,SUPERVISOR AND MY SELF)OBSERVED EVIDENCE OF MICE DROPPINGS IN LUNCH ROOM AND CANTEEN SERVING AREA,MOST OF THE DROPPINGS ARE LOCATED AROUND THE STATUE IN LUNCH ROOM,WEST SIDE WALL. APPROX 40 OR MORE DROPPINGS.INSTRUCTED TO REMOVE DROPPINGS, CLEAN AND SANITIZE AREA. SERIOUS VIOLATION:7-38-020 HOOOO77800-15
    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • Outside garbage/compactor area not maintained. Observed 16 rodent (rat) droppings on ground around outside compactor. Area cluttered with pallets, waste-oil containers and broken boards on ground. Also sighted over 30 rodent (rat) droppings on floor in electrical vault (in recycling container area)along with accumulated debris, leaves, dirt, on floor. Must clean and maintain outside areas/electrical vault, eliminate pest harborage. Recommended additional service by pest control company. Hearing notice issued. Serious violation, 7-38-020 HOOOO77799-14
    • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
      • FOUND SEVERAL GIRLS AND BOYS WASHROOMS WITHOUT HOT WATER PROVIDED AT WASH BOWLS, INCLUDING SECOND FLOOR GIRL'S WASHROOM AT RICKOVER MILITARY SCHOOL SITE. PRESENTLY WATER TEMPERATURES FROM 71.4F TO 89.7F. INSTRUCTED TO RESTORE HOT RUNNING WATER IN ALL WASHROOMS FOR PROPER HAND WASHING. SERIOUS VIOLATION:7-38-030 HOOOO77799-14
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • REPLACE MISSING FLOOR TILES IN FRONT OF VENDING MACHINE IN TEACHER'S DINING AREA. SEAL HOLES ON FLOOR IN PIZZA PREP ARE IN FRONT OF TWO DOOR COOLER.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • Gaps and openings on wall in room with ice machine. Must seal all openings, repair wall to be smooth and easily cleanable.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REMOVE PEELING PAINT ON CEILING IN KITCHEN AREA,WEST SIDE, ALSO ON CEILING IN PIZZA PREP AREA. REPLACE BROKEN WALLS(NORTH SIDE) UNDER THE WINDOW AND BESIDE THE VENDING MACHINE IN TEACHERS DINING ROOM,ALSO REMOVE PEELING PAINT AT SAID AREA. MUST REPAIR WALL AT EAST-SOUTH WALL BEHIND THE JUICE COOLER IN CANTEEN SERVING AREA. REPLACE MISSING BASEBOARD/COVING IN KITCHEN,SOUTH WALL.NEED TO REPLACE MISSING AND SEAL BASEBOARD/COVING THROUGHOUT THE LUNCH ROOM. REPAIR CRACKED WALL INSIDE THE WOMEN'S WASHROOM BY THE KITCHEN STAFF LOCKER ROOM. REPLACE MISSING CEILING TILES IN SERVING AREA, NORTH SIDE.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • CLEAN INSIDE THE LIGHT SHIELD IN KITCHEN, DINING TEACHER ROOM AND LUNCH ROOM, OBSERVED FODD STAINS, DUST AND DEAD INSECT ON THEM. REPLACE BROKEN LIGHT SHIELD IN KITCHEN ABOVE THE THIRD TWO COMPARTMENT COOLER AND IN SERVING AREA ABOVE SERVING LINE, EAST SIDE.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • PROVIDE SELF CLOSING DEVICE FOR THE KITCHEN STAFF WOMEN'S WASH ROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED UNTHREAD FAUCETS THROGHOUT THE KITCHEN AND PIZZA PREP AREA, INSTUCTED TO PROVIDE AIR CAPS.OBSERVED LEAKING WATER PIPE UNDER THE DISH MACHINE, WEST SIDE. INSTRUCTED TO REPAIR. ADDITIONAL WATER FLOW IS NEEDED AT GILRS FIRST WASH BOWL AT SECOND FLOOR WASH ROOM, RICKOVER MILITARY AREA.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • No backflow prevention device on water supply line to ice machine. must install. Water leaks from p-trap under hand sink in men's gymnasium locker room. Must repair leak.
  27. Canvass

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED REPAIR RUST ON METAL INSIDE ICE MACHINE AND ON GREASE TRAPS UNDER 1,2 AND 3 COMP. SINKS THROUGHOUT KITCHEN.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER IN MILK COOLER ON SERVING LINE IN DINING.
    • 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
      • All employees shall be required to use effective hair restraints to confine hair. OBSERVED CERT.FOOD MANAGERS WITHOUT HAIR RESTRAINT,INSTRUCTED ALL FOODSERVICE EMPLOYEES MUST HAVE HAIR RESTRAINT ON INCLUDING MANAGERS , NO EXEMPTION.
    • 44. ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA
      • The traffic of unnecessary persons through the food preparation and the utensil washing areas is prohibited. ONLY FOODSERVICE EMPLOYEES ALLOWED IN FOOD PREP KITCHENS,NO TEACHERS IN KITCHEN
  28. Canvass

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO REPAIR LEAKING ON ICE MACHINE WALL IN 2COM.SINK ROOM.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN DEBRIS ON FLOORS IN BOILER ROOM THROUGHOUT. ALSO FLOOR AT ICE MACHINE ROOM WITH WATER DUE TO LEAKAGE FROM THE EQUIPMENT,AND MISSING DRAIN COVER ON FLOOR UNDER HOOD IN FRONT KITCHEN PREP AREA NEEDS REPAIR.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO REPAIR PAINT PEELING IN #2 KITCHEN IN REAR ABOVE COOKING UTESILS,COOLERS AND FOOD HOLDING CARTS. ALSO PAINT ON WALL AT 2COMP.SINK IN ICE MACHINE ROOM,DAMAGED WALLS IN DINING,AND AT DOOR ENTRANCE TO CORNER TO DRY STORAGE ROOM,MISSING TILE IN DINING,AND OPENINGS ON WALLS IN MOP SINK ROOM NEEDS REPAIR. MUST PAINT RAW WOOD INSTALLED ON DOOR AT DRY STORAGE ROOM.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. INSTRUCTED TO CLEAN DEBRIS INSIDE LIGHT SHIELDS IN #2 KITCHEN IN REAR.
  29. Canvass

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. CONDENSATE FROM BEHIND ICE MACHINE IN PREP AREA. MUST CONTROL AND MAINTAIN DRY FLOOR.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. REMOVE ALL PEELING PAINT IN FOOD PREP AREA. NOTED LEFT OF 2 COMPARMENT SINK AND SCATTERED THROUGHOUT PREP AND DINING AREA.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. PROVIDE LIGHT SHEILDS FOR FOOD PREP STORAGE ROOM OR EVIDENCE OF SHATTER BULB INSTALLATION.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR BROKEN FAUCET IN 3RD FLOOR GIRLS WASHBOWL (1 SINK OF 2. REPAIR 2, SLOW DRAINING 3 COMPARTMENT SINKS AND MAINTAIN ALL GREASE TRAPS AS NEEDED.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE WOOD (OR STORE TO PREVENT PEST HARBORAGE) AND CLEAN AREA AROUND RECYCLING DUMPSTERS IN REAR.
  30. Canvass Re-Inspection

    6 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.above violation still remaining.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage.above violation has been corrected at this time of canvass reinspection on 5/21/2010.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.above violation still remaining.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods.above violation still remaining.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.above violation still remaining.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.above violation still remaining.
  31. Canvass

    7 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.found/observed exit doors not rodent proofed, doors had 1/4 inch gap on bottom of doors(exit2, dock door, and, exit 12. doors shall be repair/replaced.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.aluminium foil on stoveshall be removed. hot water handle on 2nd 3 compartment sink hot water handle needs to be replaced, paper towel holder in canteen room shall be provided.must provide lids to garbage cans.grease trap lid had rust, shall be repair.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage.meat slicer not clean needs cleaning.ice machine needs detailed cleaning.cooler shelving not clean needs cleaning.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.floors in prep areas, storage areas not clean need cleaning(corners).
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods.walls, ceilings in prep areas, employees bathroom, lunchroom, storage room, that had peeling paint/plaster shall be repair.teachers lounge had damaged, missing ceiling tiles, peeling paint shall be repair.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.broken light shield in girls bathroom.light shields in prep areas, lunchroom not clean need cleaning.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.exhaust vents(ventilation)in prep areasnot clean need cleaning. damaged exhaust vent(ventilation)in prep area shall be repair/replaced.must provide working ventilation in employee's bathroom in prep area.