Silverstar Brewing
2933 30th Ave Vernon BC V1T 2B8 · Restaurant - Food Service
5 inspections
- Monitoring
1 infraction
- F3.1 Does the operator have a valid operating permit or approval to operate?
- Observation(s): Facility had an extensive fire in the kitchen area due to a break in and vandalism . Facility is not in a condition to operate and is closed until repairs are completed. NOTE already canned items from the brewery section that were not affected can be sold to other facilities. Interior Health does not monitor nor have any jurisdiction re the brewing portion of the facility - that area of production is monitored by the LCRB.
- F3.1 Does the operator have a valid operating permit or approval to operate?
- Monitoring
0 infractions
- Monitoring
1 infraction
- F2.2 Are proper pest control measures in place on the premises?
- Observation(s): Evidence of rodents was present - measures to address the issue were not adequate. Operator must acquire a pest control contact with a licensed pest control company.
- F2.2 Are proper pest control measures in place on the premises?
- Monitoring
1 infraction
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Observation(s): F2.3 Sanitizer concentration in dishwasher measured below 25 ppm. Corrective Action F2.3 Engage service provider for maintenance. In the interim, use the 3 step manual dishwashing method (wash, rinse & sanitize).
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Monitoring
2 infractions
- F3.3 Are written food handling procedures (Food Safety Plan) current and available on site?
- Observation(s): A concise food safety plan is required for operation of the facility.
- F3.4 Are written sanitation procedures (Sanitation Plan) current and available on site?
- Observation(s): A concise sanitation plan is required for operation of the facility.
- F3.3 Are written food handling procedures (Food Safety Plan) current and available on site?