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SOBEYS #758

268 BAKER, DARTMOUTH · Food Establishment

2 inspections

  1. Inspection

    1 infraction

    • 19(1)(a) A food establishment must be located, designed, constructed and maintained to ensure all of the following: (a) that the risk of contaminating the food is minimized;
      • Observed evidence of mice on the lower shelves in an aisle. Clean and sanitize shelves.
  2. Inspection

    0 infractions